Macauba palm pulp oil and olive oil: comparative study of their effects upon dyslipidemia in rats.
Macauba palm pulp oil and olive oil: comparative study of their effects upon dyslipidemia in rats.
Author(s): FAVARO, S. P.; AOQUI, M.; MORENO, S. E.; CICONINI, G.; MIRANDA, C. H. B.
Publication year: 2013
Types of publication: Abstract in annals or event proceedings
Unit: Embrapa Agroenergy
Keywords: Dislipidemia, Macaúba, Polpa, Ratos, Óleo
Observation
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