Concentrações de ácidos graxos de cadeia ímpar e ramificada no leite de vacas Holandês alimentadas com capim-elefante suplementado com óleo de girassol.

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Author(s): RIBEIRO, C. G. S.; LOPES, F. C. F.; GAMA, M. A. S. da; MORENZ, M. J. F.; RODRIGUEZ, N. M.; ALEVATO, C. B.

Publication year: 2013

Types of publication: Paper in annals and proceedings

Unit: Embrapa Dairy Cattle

Keywords: Pennisetum Purpureum, Ácido graxo anteiso, Ácido graxo iso, Óleo Vegetal

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