Phenotyping a Coffea canephora population, cultivated at high altitude, aiming at a GWS program for coffee.
Phenotyping a Coffea canephora population, cultivated at high altitude, aiming at a GWS program for coffee.
Author(s): RODRIGUES, G. C.; ANDRADE, A. C.
Summary: The objective of this study was to characterize the phenotype of a population of C. canephora, with about 1300 individuals, cultivated in Planaltina-DF (1175m altitude) in the experimental field of Embrapa Cerrados.
Publication year: 2013
Types of publication: Abstract in annals or event proceedings
Keywords: Café, Coffea Canephora
Observation
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