Reação de cultivares de pimentas e pimentões à mancha bacteriana.

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Author(s): LIMA, R. D. S.; QUEZADO-DUVAL, A. M.; MOITA, A. W.

Summary: O objetivo deste trabalho foi avaliar, em casa de vegetação, a resistencia de sete cultivares (BRS Garça, BRS Sarakura, BRS Mari, BRS Ema, BRS Seriema, BRS Moema, BRS Brazilândia) à mancha bacteriana, causada por Zanthomonas euvesicatoria.

Publication year: 2013

Types of publication: Abstract in annals or event proceedings

Unit: Embrapa Vegetables

Keywords: Capsicum annunn, Capsicum frutescens, Doença de planta, Mancha bacteriana, Pimenta, Pimentão

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