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Pimentão: cultivo.
Cultivar de pimentão desenvolvido pelo Instituto Agrônomico do Paraná (Iapar), exposta no Show Rural Coopavel 2013.
An exchange of knowledge and experiences that makes every activity within the scope of the Agricultural Innovation Marketplace worth it. That is how the researcher Cláudia Ribeiro,...
Publishing date: 18/07/17
Following up on the activities established by the projects "Promotion of the local seed production chain: breeding and distribution of bell pepper and pepper varieties by farmers"...
Publishing date: 13/01/17
Pesquisadores da área de melhoramento genético desenvolveram as primeiras cultivares nacionais de pimenta-habanero, espécie originária do México, que além de ser bem picante possui...
Publishing date: 04/10/16