General Search | Content Related to Caracterização Físico-Química e Morfológica de Amidos do Tipo Ceroso de Genótipos Selecionados de Mandioca (Manihot esculenta Crantz).
Related content
News
Embrapa and partners have developed three methodologies for early selection of cassava clones with waxy starch. The goal is to produce a cassava variety with that special type of...
Publishing date: 03/08/21