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| News report Method developed by Embrapa identifies gaps in pasture carrying capacity by analyzing climate, soil, animals and plants involved in the system. Through two parameters – maximum and... Publishing date: 23/07/24 |
| News report Estudo conduzido por cientistas brasileiros e estrangeiros mostra que as características do pelo influenciam a capacidade do animal em ganhar ou perder calor para o ambiente. O... Publishing date: 17/09/24 |
| News report Study developed at Embrapa Southeast Livestock proved that beef tenderness is directly related to the sex of the breeders. Like humans, cattle also have two copies of each of their... Publishing date: 23/12/19 |
| News report Experimentos mostram que conversão alimentar dos animais que recebem a dieta de alto concentrado é melhor. A necessidade de consumo para cada quilo de ganho de peso pode cair pela... Publishing date: 06/10/20 |
| News report The technology allows the individual identification of the animals through computer vision. It can replace ear tags and branding used today to identify cattleIt can replace ear... Publishing date: 16/03/21 |