Acúmulo e exportação de nutrientes pelo tomateiro BRS Nagai.

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Author(s): FELIX, A. C. A.; SILVA, F. de A. C. da; GUEDES, I. M. R.; LIMA, C. E. P.; SILVA, J. da

Summary: O objetivo do trabalho foi avaliar o acumulo e a exportação de nutrientes pelo tomateiro BRS Nagai cultivado em ambiente protegido.

Publication year: 2015

Types of publication: Paper in annals and proceedings

Unit: Embrapa Vegetables

Keywords: Adubação, Nutrição vegetal, Solanum lycopersicum, Tomate

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Product: Cultivar
Tomate BRS Nagai

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