Nutrientes digestíveis totais e proteína bruta da cana de açucar acrescida de uréia e óxido de cálcio com diferentes tempos de administração.

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Author(s): SILVA, J. S. da; PANCOTI, C. G.; BORGES, A. L. C. C.; SILVA, R. R. e; LOPES, F. C. F.; CAMPOS, M. M.

Publication year: 2010

Types of publication: Paper in annals and proceedings

Unit: Embrapa Dairy Cattle

Keywords: Consumo, Digestibilidade, Novilhas, Álcali

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