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Nanomaterials at tne forefront of advances in active ancl intelligent food packaging. Author(s): FURTADO, R. F.; BASTOS, M. do S. R. Repository: BDPA Publication year: 2024
Application of modified atmosphere packaging (gas flushing and active packaging) for extending the shelf life of Beauveria bassiana conidia at high temperatures. Shelf life determinations under non-refrigerated conditions, especially high temperature regimes characteristic of tropical/subtropical regions, deserve more attention. In this study, we investigated... ... Repository: BDPA Publication year: 2012
Edible films and coatings? Not just packaging materials. Edible films and coatings (EFC) are macromolecular-based structures forming thin layers that are usually studied as tools to improve food stability, sometimes being considered as parts of both the pac... ... Repository: BDPA Publication year: 2022
Recent advances in the development of smart, active, and bioactive biodegradable biopolymer-based films containing betalains. Betalains are natural nitrogenous water-soluble pigments found in species belonging to the Caryophyllales order and in mushrooms. Betalains can be considered multifunctional molecules due to their div... ... Repository: BDPA Publication year: 2022
Starch Films Added of Açaí Pulp ( Euterpe oleracea Martius). Author(s): CARVALHO, C. W. P. de; GODOY, R. L. de O. Edible films are an alternative to synthetic materials used for packaging foods. The aim of this study was to develop and characterize films made from cassava starch, freeze-dried acai and glycerol. T... ... Repository: BDPA Publication year: 2018
Antioxidant films from mango kernel components. Author(s): RIBEIRO, P. R. V.; SOUZA FILHO, M. de S. M. de; BRITO, E. S. de; LIMA, J. R.; AZEREDO, H. M. C. de Repository: BDPA Publication year: 2019
Recent advances on edible films based on fruits and vegetables - A review. Repository: BDPA Publication year: 2017
Pectin-based color indicator films incorporated with spray-dried Hibiscus extract microparticles. Colorimetric films incorporated with anthocyanins as an indicator for freshness monitoring have aroused growing interest recently. The pH-sensing colorimetric film were developed based on pectin (HM),... ... Repository: BDPA Publication year: 2022
Probiotics and their potential applications in active edible films and coatings. Author(s): AZEREDO, H. M. C. de Repository: BDPA Publication year: 2016
Chitosan-based nanocomposite films with carnauba wax, rosin resin, and zinc oxide nanoparticles. Author(s): CARVALHO, C. W. P. de; SOARES, A. G.; TONON, R. V.; CABRAL, L. M. C. This work aimed to develop edible emulsion-based barriers in the form of chitosan composite films, with a focus on assessing the impacts of carnauba wax, rosin resin, and zinc oxide nanoparticles on t... ... Repository: BDPA Publication year: 2024

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