Search Publications
Filter by:
Author(s): OLIVEIRA, E.; AQUINO, A. M. de; ASSIS, R. L. de; MELLO, J. C. C. B. S. de; MEZA, L. A. The mountainous regions of the state of Rio de Janeiro, due to the way they were colonized, their land structures, and their technical, cultural and climatic conditions, offer unique conditions, not o... ... |
Author(s): GOMES, E. G.; SOUZA, G. da S. e; GAZZOLA, R.; AVILA, A. F. D. We use census data (1996 and 2006) to model the agricultural production at state level in Brazil. Cost efficiency measurements are computed using data envelopment analysis and the response is assessed... ... |
Author(s): ALVARENGA, R. C.; BORGHI, E.; GONTIJO NETO, M. M.; RESENDE, A. V. de; CALONEGO, J. C.; SILVEIRA, M. C. T. da; KARAM, D.; SIMEÃO, R. M. Some regions of the Cerrado Biome present edaphoclimatic conditions restrictive to the maximum productive potential of agriculture and livestock. In these regions, experiments with crop-livestock syst... ... |
Author(s): ARIAS, D.; VIEIRA JUNIOR, P. A.; CONTINI, E.; FARINELLI, B.; MORRIS, M. Section 1. Introduction and motivation; Section 2: Evolution and sources of agriculture productivity growth; Section 3: Use of factors of agriculture production; Section 4: Is Brazil maximizing agricu... ... |
|
Author(s): VARGAS, V.; SOUZA, T. R. de; BRENTRUP, F.; HESAN, M.; NEVES, C.; BUNGENER, S.; OTTO, R.; CARVALHO, M. da C. S.; GUELFI, D.; CANTARELLA, H.; COSER, T. Introduction: concept of carbon footprint. Carbon footprint of raw material, fertilizers and processes in the fertilizer industry. Methodologies for carbon footprint assessments of agricultural produc... ... |
|
Author(s): PICOLI, J. F.; BARIZON, R. R. M.; BIRKVED, M.; MATSUURA, M. I. da S. F. Abstract: Brazil is the fourth largest food producer in the world. The agricultural sector contributes significantly to the Bralizian economy, representing 23% of GDP in 2016. Government and private i... ... |
Author(s): VILELA, G. F.; FARIAS, A. R.; PAIM, F. A. de P.; CASTRO, G. S. A.; OSHIRO, O. T.; CARVALHO, C. A. de In this study, authors analyzed value, production and area used for producing Cerrado?s main agricultural products, and data on the farms located within this biome and registered in CAR up until April... ... |
Author(s): AVILA, A. F. D.; ROMANO, L.; GARAGORRY, F. L. Agricultural productivity in the Latin American and Caribbean (LAC) countries between 1961 and 2001 increased due to market regulation, economic openness, and estate reduction. In the six major sectio... ... |
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.