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Author(s): SOTTA, E. D.; FERREIRA, J.; KANASHIRO, M.; MAZZEI, L.; OLIVEIRA, M. V. N. d'; OLIVEIRA, L. C. de; RUSCHEL, A. R.; SILVA, K. E. da; SOUZA, C. R. de While around 20% of the Amazonian forest has been cleared for pastures and agriculture, one fourth of the remaining forest is dedicated to wood production [1] . Most of these production forests have b... ... |
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