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In silico and in vitro analysis of the isoprenoid pathway in coffee. Author(s): TISKI, I.; PEREIRA, L. F. P.; VIEIRA, L. G. E.; TAKAHASHI, E. K.; FERREIRA, L. P.; MARRACCINI, P.; POT, D.; LEROY, T.; BENASSI, M. T.; DIAS, R. C. E. The most important lipids in coffee, the diterpenes khaweol and cafestol, are originated from the isoprenoid pathway. Despite their diversity in functions and structures, all isoprenoids derive from t... ... Repository: BDPA Publication year: 2007
A new field instrument for leaf volatiles reveals an unexpected vertical profile of isoprenoid emission capacities in a tropical forest. Author(s): TAYLOR, T. C.; WISNIEWSKI, W. T.; ALVES, E. G.; OLIVEIRA JUNIOR, R. C. de; SALESKA, S. R. Both plant physiology and atmospheric chemistry are substantially altered by the emission of volatile isoprenoids (VI), such as isoprene and monoterpenes, from plant leaves. Yet, since gaining scienti... ... Repository: BDPA Publication year: 2021
Characterization and expression of two cDNA encoding 3-hydroxy-3-methylglutaryl coenzyme A reductase isoforms in coffee (Coffea arabica L.). Author(s): TISKI, I.; MARRACCINI, P.; POT, D.; VIEIRA, L. G.; PEREIRA, L. F. P. In higher plants there are two independent pathways for isoprenoid biosynthesis, located in the cytosol (mevalonic acid or MVA pathway) or in the plastids (methylerythritol phosphate ? MEP pathway). T... ... Repository: BDPA Publication year: 2011
Biochemical and molecular analysis of Coffea arabica to identify candidate genes related to diterpenes biosynthesis. Author(s): IVAMOTO, S. T.; CELEDÓN, J. M.; YUEN, M. M. S.; DOMINGUES, D. S.; PEREIRA, L. F. P.; BOHLMANN, J Repository: BDPA Publication year: 2015

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