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Sugarcane: the evolution of technological thinking in agriculture. The purpose of this study is to show the importance of technological progress in sugarcane production and its impact on the Brazilian economy. The evolution is shown using the time line concept to sep... ... Repository: BDPA Publication year: 2010
Main drivers and barriers to the adoption of digital agriculture technologies. By conducting a bibliometric assessment and analyzing case studies, the results show that the economic condition, availability of technological infrastructure, technical knowledge, age of farmers, typ... ... Repository: BDPA Publication year: 2024
Pilosocereus gounellei (xique-xique) flour: Improving the nutritional, bioactive, and technological properties of probiotic goat-milk yogurt. In this study, we evaluate the technological, nutritional, and bioactivity effects on goat-milk yogurt of adding different concentrations of xique-xique flour: 1.0% (XY1%) and 2.0% (XY2%). The goat-mi... ... Repository: BDPA Publication year: 2022

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