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Author(s): ALVES FILHO, E. G.; SILVA, L. M. A. e; LIMA, T. O.; RIBEIRO, P. R. V.; VIDAL, C. S.; CARVALHO, E. S. S.; DRUZIAN, J. I.; BIASOTO, A. C. T.; CANUTO, K. M.
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Author(s): MARTINS, K.; HERRERO-JÁUREGUI, C.; COSTA, P. da; TONINI, H.; GAMA, M. de M. B.; VIEIRA, A. H.; WADT, L. H. de O. Copaifera species produce an oleoresin of commercial importance that is widely extracted in Amazon communities. This paper addresses two questions. (1) What are the morphological characteristics of Co... ... |
Author(s): LESSA, L. S.; LEDO, C. A. da S.; SANTOS, V. da S. Cassava is widely cultivated in Brazil. However, low-yield genotypes coupled with inappropriate harvest times lead to the country's low average yield. Therefore, this study aimed to evaluate the agron... ... |
Author(s): LESSA, L. S.; LEDO, C. A. da S.; SANTOS, V. da S. The use of cassava genotypes low-yield coupled with inappropriate harvest times lead to the country?s low average yield. This study aimed to evaluate the agronomic characteristics of cassava genotypes... ... |
Author(s): PEREIRA, I. dos S.; PICOLOTTO, L.; GONÇALVES, M. A.; VIGNOLO, G. K.; ANTUNES, L. E. C.
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Author(s): ANGELO, P. C. da S.; CARLI, J. R. de; VELOZA, C. M.; BONFIM, GABRIELA D.; BARTELEGA, L.; CARVALHO, J.; DOMINGHETI, T. C.; REIS, A. M.; BUENO, I. F.; CARVALHO, C. H. S. de; MATIELLO, J. B. O florescimento e o desenvolvimento e maturação dos frutos do cafeeiro são importantes para a adaptabilidade e produtividade das plantas e para o planejamento de colheitas escalonadas. Estes processos... ... |
Author(s): VILELA, J. dos S.; RIBEIRO, J. A.; GOULART, C.; ROSA, D. S.; FLORES CANTILLANO, R. F.
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