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Quantificação de antocianinas totais determinadas na casca e na polpa de uvas tintas destinadas à produção de vinhos. Author(s): SILVA, M. S. da; ALVES, R. E.; SILVA, S. de M.; LIMA, M. A. C. de O objetivo desse trabalho foi determinar e quantificar teores de antocianinas totais na polpa e na casca de uvas tintas destinadas à produção de vinhos, produzidas no Submédio do São Francisco em Petr... ... Repository: BDPA Publication year: 2011
Physiology interaction between rootstock-scion affect vascular system and frequency of vessels in Vitis vinifera L. Cabernet Sauvignon and Merlot. Author(s): SANTAROSA, E.; SOUZA, P. V. D.; MARIATH, J. E. A. Repository: BDPA Publication year: 2015
Rootstock-scion interaction: 6. Phenology, chilling and heat requirements of Cabernet Sauvignon grapevine. Author(s): MIELE, A. The grapevine phenology is dependent on several factors, such as genetics, soil characteristics, climate conditions, pests and diseases and vineyard cultural practices. Among these, grafting may have... ... Repository: BDPA Publication year: 2019
Leaf water potential, nutritional status and must composition in grapes 'Pinot Nero' with and without irrigation. Author(s): CIOTTA, M. N.; CERETTA, C. A.; TAGIAVINNI, M.; MOSER, D.; NAVA, G.; BRUNETTO, G. Repository: BDPA Publication year: 2015
Simultaneous determination of toxic compounds produced during fermentation of wine. Author(s): LAGO, L.; NICOLLI, K. P.; BARBARÁ, J. A.; BIASOTO, A. C. T.; ZINI, C. A.; WELKE, J. E. The objective of this study was to investigate the need to use of GC×GC to quantify toxic compounds (acetaldehyde, formaldehyde, ethyl carbamate and acrolein) produced during the fermentation of Syrah... ... Repository: BDPA Publication year: 2015
Water balance indices for tropical wine grapes. Author(s): TEIXEIRA, A. H. de C.; TONIETTO, J.; LEIVAS, J. F. Over the last few decades, the Brazilian semiarid region has appeared as one of the main tropical wine production areas in the country. The aim of this research was the elaboration and application of... ... Repository: BDPA Publication year: 2018
Nitrogen fertilization of "Chardonnay" grapevines: yield, must composition and their relationship with temperature and rainfall. Author(s): BRUNETTO, G.; STEFANELLO, L. O.; CERETTA, C. A.; COUTO, R. da R.; FERREIRA, P. A. A.; AMBROSINI, V. G.; BORGHEZAN, M.; COMIN, J. J.; MELO, G. W. B. de; BALDI, E.; TOSELLI, M. In soils rich inorganic matter(OM), such as those in the elevations of South Brazil, themineralized N from organic matter does not always meet the N demands of grapevines, thus, N applications are nec... ... Repository: BDPA Publication year: 2019
Viticultural climatic zoning in temperate, subtropical and tropical zones, Brazil Bases for Estimating the Impact of Climate Change. Author(s): CONCEIÇÃO, M. A. F.; EVANGELISTA, S. R. M.; MONTEIR0, J. E. B. de A.; MANDELLI, F.; TEIXEIRA, A. H. DE C.; TONIETTO, J. Fine wine production in Brazil was historica11y established in the extreme South of the country, in temperate climate. More recently, new producer regions appeared in South, Southeast and Northeast of... ... Repository: BDPA Publication year: 2012
Canonical correlations among grapevine agronomic and processing characteristics. Author(s): CARGNIN, A. Canonical correlation analysis allows conclusions to be drawn about the occurrence and magnitude of associations between two groups of characteristics. This study estimated the magnitude of associatio... ... Repository: BDPA Publication year: 2019
Evaluation of ripening Vitis vinifera grown in Northeastern Brazil. Author(s): LIMA, M.; ARRUDA, L.; TEIXEIRA, M.; PEREIRA, G. E.; GUERRA, N. This study aimed to determine physical characteristics and chemical composition of grapes cvs. Syrah and Tempranillo, during maturation. Repository: BDPA Publication year: 2016

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