Banana BRS Pacovan Ken

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Photo: ALVES, Lilian

One of the main characteristics of BRS Pacovan Ken is its resistance to black Sigatoka, yellow Sigatoka and Fusarium wilt (Panama disease), the main diseases of banana crops, resulting in more sustainable and economical production due to reduction in the use of pesticides.
It stands out for its greater rusticity and productivity (30 t/ha) and has larger, sweeter and better quality fruits compared to the traditional Pacovan cultivar.

This technological solution was developed by Embrapa in partnership with other institution(s).

Where to find:
*Essa cultivar é de domínio público e a Embrapa não controla a produção de sementes e mudas realizada por terceiros.

Product: Cultivar Launch year: 2009

Country: Brazil Region: Northeast, Southeast State: Alagoas, Bahia, Ceará, Maranhão, Paraíba, Pernambuco, Piauí, Rio Grande do Norte, Sergipe, Amazonas, Pará, Espírito Santo, Minas Gerais, Rio de Janeiro, São Paulo Biome: Amazon Rainforest, Cerrado, Atlantic Rainforest, Caatinga

Responsible Unit: Embrapa Cassava & Fruits

Participating Units: Embrapa Genetic Resources & Biotechnology, Embrapa Western Amazon, Embrapa Acre

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