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| Alzheimer's disease (AD) is a progressive degenerative disease of the central nervous system (CNS) that mainly affects people over 65 years of age, resulting in loss of memory and cognitive functions such as language, attention, orientation and reasoning. According to the World Health Organization (WHO), 24.3 million people worldwide suffered from AD and other types of dementia in 2007, with a doubling of this number every 20 years. That Organization also stresses that the impact of AD in develo Status: Completed Start date: Tue Apr 01 00:00:00 GMT-03:00 2008 |
| In recent decades, there has been a reduction in the consumption of some animal products due to the search for healthy products. In the case of dairy products, fat is an important source of conjugated linoleic acid (CLA), a set of bioactive isomers, some with beneficial effects for human health, for example, in the prevention of diseases such as Alzheimer's. The manipulation of ruminant diet has been the used alternative to change milk composition and, thus, producing CLA-rich milk products. Add Status: Completed Start date: Thu Sep 01 00:00:00 GMT-03:00 2011 |
| Recent evidence from observational studies and controlled clinical trials indicates that milk fat, although predominantly saturated, has neutral or positive effects on cardiometabolic health. Such benefits have been attributed to the complex and unique chemical nature of milk fat, which contains several compounds potentially beneficial to health, such as butyric acid (C4:0), vaccenic acid ( trans-11 C18:1), rumenic acid ( cis--9, trans-11 CLA), oleic acid ( cis-9 C18 ... Status: Completed Start date: Fri Jul 01 00:00:00 GMT-03:00 2016 |
| Recent evidence from observational studies and controlled clinical trials indicates that milk fat, although predominantly saturated, has neutral or positive effects on cardiometabolic health. Such benefits have been attributed to the complex and unique chemical nature of milk fat, which contains several compounds potentially beneficial to health, such as butyric acid (C4:0), vaccenic acid ( trans-11 C18:1), rumenic acid ( cis--9, trans-11 CLA), oleic acid ( cis-9 C18 ... Status: Completed Start date: Tue Jan 01 00:00:00 GMT-03:00 2019 |
| The use of technology based on computer vision and image processing has proven to be quite effective in automating the process of meat inspection routine. Countries like Australia and the USA have already used some computational methods for classifying and typifying carcasses in their industries. Based on this scenario of modernization of beef cattle farming and the significant production and export of meat in Brazil, there is a high demand to parameterize and enable automation processes for eva Status: Completed Start date: Tue Mar 01 00:00:00 GMT-03:00 2022 |
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The farmer and the processing juice industry in Brazil and abroad, seeking ways to reduce their losses, through the use of new varieties, diversification of processing to obtain new products and the establishment of partnerships with centers research for the development of techniques using the residue of agribusiness. Aim thereby reducing the environmental impact generated by the production process and maximize your profits. In this context, the Embrapa Food Technology, in partnership ...Status: Completed Start date: Sun Feb 01 00:00:00 GMT-03:00 2015 |
| The sustainability of Brazilian citrus is compromised by risk factors identified by the Citrus Technical Team of Embrapa Cassava and Fruits, according to their strategic action plan, 2017-2021. Two problems were more relevant: 1. Advance of huanglongbing (HLB, ex-greening) in the country, the most severe phytosanitary challenge of the world's citrus industry (BOVÉ, 2014), and 2. Harmful effects of climate change, which have intensified extreme drought events (PACHAURI et al., 2014). In addition ... Status: Completed Start date: Mon Apr 01 00:00:00 GMT-03:00 2019 |
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Forest systems are part of an important land-use strategy aimed at the maintenance of biodiversity, at the commercialization of wood products and other products, at quality of life and at environmental services such as carbon fixation. The greenhouse gas emission flows and the carbon stocked in the forests are indispensable information, and their estimation may support public policies on development and sustainability. Project GeoSaltus focuses on the use of geotechnologies for the developmen ...Status: Completed Start date: Fri Jun 01 00:00:00 GMT-03:00 2012 |
| This project aimed at the assembly and assessment of a prototype based on methodology developed by Embrapa Instrumentation for Brazil nut decortication. To have a nut processing line complete, it is necessary to develop a multiparameter classification methodology to classify nuts and kernels, thereby increasing the efficiency of the process. Status: Completed Start date: Thu May 01 00:00:00 GMT-03:00 2008 |
| Status: Completed Start date: Sat Nov 01 00:00:00 GMT-03:00 2014 |