The culture of Palm Tree Oil ( Elaeis guineensis Jacq.) has great socio-economic importance in the state of Pará, the country's largest producer. This culture has risen the growth potential in Brazil, by its oil demand, great productivity and competitiveness when compared to other cultures, availability of altered areas prone to offer favorable soil and weather conditions, generate jobs and income, and protect the soil due to its perennial character. However, the fatal yellowing of palm o ...

Status: Completed     Start date: Wed Sep 01 00:00:00 GMT-03:00 2010

The palm oil tree is, among the oilseeds, the most productive one, being able to reach an annual production of 10 tons/hectare in favorable conditions. The oil has many uses in food, pharmaceutical and chemical industries, and is also considered one of the best oils to produce biodiesel. In 2010, worldwide production of palm oil, cultivated in 14,99 million hectares, was of 45,09 million tons, while the production of soy oil, cultivated in 102,38 million hectares, was of 39,76 million tons. Palm

Status: Completed     Start date: Tue Dec 01 00:00:00 GMT-03:00 2009