Pineapple is explored in Brazil in approximately 60,000 hectares, with the predominance of smallholdings, in which more than 80% of the properties have less than 10 hectares. The pineapple is the fifth largest produced fruit in the country, having thus great social importance in generating rural jobs and income, having the Northern and Northeastern regions as the most important ones. This project's main goal is to introduce, in the state of Pará, the system of Integrated Production Management (M ...

Status: Completed     Start date: Sat Aug 01 00:00:00 GMT-03:00 2009

In order to achieve sustainable development from STI (Science, Technology and Innovation), Pará's Innovation System (SIPI) was created, being the state's pillar of CTI. A science and technology park (PCT) in Belém (PCT Guamá) will be set up in one of the structuring actions. This project aims to contribute to SIPI's consolidation, by setting up laboratories in the strategic areas to in order to promote the state's development, with the partnership of the state's two important research institutio ...

Status: Completed     Start date: Mon Jun 01 00:00:00 GMT-03:00 2009

The overall objective of this project was to strengthen Brazil’s green economy by harmonizing economic development and environmental conservation through sustainable agriculture that does not harm the environment, using soil and plant biomass management in organic production systems as a starting point. Unlike many agricultural production systems, organic agriculture offers a range of practices and techniques that potentially contribute to increase sustainability, including soil and plant biomas

Status: Completed     Start date: Sat Sep 01 00:00:00 GMT-03:00 2012

Status: Completed     Start date: Sun May 01 00:00:00 GMT-03:00 2011

Brazil is a tropical country with an extensive territorial area and vast plant diversity. This makes the weed species that infest the crops be widely varied. Such characteristics differentiate Brazil from other countries with temperate climates. GM crops that are resistant to herbicides, especially to glyphosate, have created a new scenario for weed control in Brazilian agriculture. Farmers have adopted RR technology right away as efficiency and cost are its main benefits. The use of glyphosate

Status: Completed     Start date: Tue Sep 01 00:00:00 GMT-03:00 2015

Evaluate the influence of the following production systems: soybean/off-season cotton, soybean/off-season maize, and cotton-off-season maize over the intra and inter-population genetic variability, need to control, and insecticide resistance levels of brown stink bug Euschistus heros.

Status: Completed     Start date: Tue May 01 00:00:00 GMT-03:00 2012

Wheat ( Triticum aestivum L.) is the world's second largest crop and Brazil has taken second place in wheat production in South America. However, productivity in this crop can be limited due to occurrence of some diseases, one of which, wheat blast, caused by the Magnaporthe grisea fungus, has caused large productivity losses that can reach 72% depending on the time of infection. With the expansion of wheat crops to other Brazilian regions such as the Midwest, the fungus has been settling in and

Status: Completed     Start date: Sat Nov 01 00:00:00 GMT-03:00 2014

The tomato is one of the most cultivated vegetables in the world, and is the target of countless plant health problems. Embrapa Vegetables has historically produced research in plant health within this production chain under the scope of the Tomato Genetic Improvement Project. However, the increasing demand for studies aimed at perfecting pest diagnosis methods and generating essential information for management has signaled the need to create a specific plant health project. Thus, this project

Status: Completed     Start date: Mon Oct 01 00:00:00 GMT-03:00 2012

Yuca ( Manihot esculenta) represents one of the main food products of the Northern region. Indigenous peoples have left to the Northern peoples this heritage of many alternatives to the processing of this root, which can generate up to 300 products according to sources. In addition to having great socio-economic importance to the region, it is estimated that the yuca has its origin and diversification center in the Amazon. Thusly, knowing the existing variability in material collected thr ...

Status: Completed     Start date: Wed Sep 01 00:00:00 GMT-03:00 2010

This research project aims to obtain information about wood harvesting, energy supply and carbon credit market using five both native and exotic forest species in experimental homogeneous and mixed plantation systems in the counties in Pará. Furthermore, as additional information, activities that open up new guidelines regarding fertilization, dissemination and phytosanitary aspects of the species in question will be carried out throughout eight actions plans. The species of interest are: paricá ...

Status: Completed     Start date: Sat Dec 01 00:00:00 GMT-03:00 2007