This project aims to develop, evaluate and validate the environmental and social sustainability of technical-economic milk production systems based on Integrated Crop-Livestock-Forest Systems (ICLFS), with the use of the main plant species silage corn, cowpea, Piata grass, eucalyptus, chestnut; and Dutch x Gir crossbreeds.

Status: Completed     Start date: Sun May 01 00:00:00 GMT-03:00 2011

The silvopastoral systems are a viable option to avoid degradation of pastures due to their potential to control erosion and the ability of some tree species to add nitrogen and other nutrients to the pasture, improving soil fertility. However, an important aspect in these systems refers to the competition for light between the tree/shrub and herbaceous components. Tiller production and the consequent density of inflorescences, directly related to seed production and, therefore, to natural resee

Status: Completed     Start date: Wed Aug 01 00:00:00 GMT-03:00 2007

Smallholder Capsicum pepper growers in Uganda are operating below the ideal levels of agricultural production due to a lack of improved varieties, low quality seed systems and the devastation caused by pests and diseases. The damages caused by diseases are aggravated by the cultivation of susceptible germplasm and the use of poor quality seeds. In order to increase production and competitiveness in the market, farmers need to have access to clean seeds of cultivars that are tolerant to diseas

Status: Completed     Start date: Mon Jun 01 00:00:00 GMT-03:00 2015

This research project aims to study organic sugarcane cultivation areas of the Santo Antônio Sugar Mill in Sertãozinho, São Paulo, with emphasis on mapping and characterizing the current status of the vegetation within Permanent Preservation Areas (APPs, from the acronym in Portuguese), for the implementation of an agro-ecological project. The research project should promote an increment to the faunal biodiversity and production systems in such properties, helping the dispersion of seeds along t ...

Status: Completed     Start date: Thu Dec 01 00:00:00 GMT-03:00 2011

What is the cost of producing one liter of milk in Brazil? Any answer between R$ 0.10 and R$ 1.70 is true. But, also, it is not essentially true. This occurs for two major reasons, both resulting from a lack of standardization. The first reason is that there is an immense amount of production systems in Brazil, from the South to the North. Therefore, in Brazil, rural properties are not standardized, as in Europe, the USA, Canada and Oceania. Each farm is a farm. The second reason is that there i

Status: Completed     Start date: Tue Jul 01 00:00:00 GMT-03:00 2008

Concentrated feeds play an important role in milk production, both from the nutritional as the economic aspects, especially for animal production. The behavior of corn and soybean meal prices, for instance, have an important weight in the formation of milk production costs and consequently on the profitability of dairy farming. The current agricultural markets have shown a rise in prices of these grain-based brans. Milk production in Minas Gerais appears as one of the most important activities f

Status: Completed     Start date: Tue Jul 01 00:00:00 GMT-03:00 2008

The growing competitiveness of the dairy agribusiness increasingly requires improved skills on the part of farmers. The improvement of the productive potential of dairy animals requires more efficient and balanced feeding in order to provide a real increase in production. Whether in the beef or dairy livestock segment, the Brazilian exploratory model combines herd pasture feeding with roughage supplementation in the period of food shortage, as well as energy supplementation. In such a model, the

Status: Completed     Start date: Mon Sep 01 00:00:00 GMT-03:00 2008

Olives and olive oil are products frequently found in Brazilian tables. As a result of the small number of planted areas and insignificant production in Brazil, importing has been an alternative to supply internal demand. In 2007, the country imported US$170 millions in olive oil and US$250 millions in olives, according to data from the Ministry of Development, Industry and International Commerce. Researches carried out by Epamig, in Maria da Fé - MG, demonstrated the possibility of rational exp ...

Status: Completed     Start date: Thu Apr 01 00:00:00 GMT-03:00 2010

In recent years, distance learning via the internet has become an important means of professional qualification, especially in Brazil, a country of continental dimensions. Whereas milk production is scattered throughout the national territory, distance learning offers the opportunity to bring information to professionals across the country. To this end, this project included the design, offering and accomplishment of the first distance learning courses of Embrapa Dairy Cattle, namely: "Sampling, ...

Status: Completed     Start date: Tue Mar 01 00:00:00 GMT-03:00 2011

As Brazil increases its production of biodiesel, so does the production of glycerin, a by-product with a high energy value. At the same time, corn, the main energy component in concentrated feeds, in addition to being the ingredient that most increases feed costs, tends to become less available in the market due to its use in the production of alcohol in Europe and the United States. Glycerol, the main component of glycerin, has already been used in some countries, mixed with concentrate for lac

Status: Completed     Start date: Mon Nov 01 00:00:00 GMT-03:00 2010