In terms of product quality and respect for the environment, care for water resources involving agricultural activities is presented as an opportunity for the implementation of production systems suited to small farms, whether family-based producers or traditional communities as the quilombolas. The objective of this project was to monitor the quality of water from the involvement of local players assembling a critical mass capable of preserving and/or restoring water resources and participating

Status: Completed     Start date: Wed Apr 01 00:00:00 GMT-03:00 2009

The Environmental Risk Assessment (ARA) of pesticides, under the responsibility of Ibama, is part of the procedure for registering a pesticide in Brazil. The main objective of this project was to compare the worst-case scenario adopted by Ibama for the ARA of pesticides in water bodies, with the most representative scenarios of soybean cultivation prevalent in Brazil. A methodology was developed to map water basins with potential for contamination by pesticides used in agriculture. Through it

Status: Completed     Start date: Sat Nov 01 00:00:00 GMT-03:00 2014

There is currently a strong interest to comprehend, evaluate and minimize anthropic impacts on hydric resources. It has been particularly studied the effect of removing native vegetal covering over water availability and quality. In order to estimate the effects of changing vegetal covering over hydric resources, hydrologic modeling becomes an adequate tool. However, hydrologic models need great amounts of information, which in most times are unavailable. On the other hand, data obtained through

Status: Completed     Start date: Wed Sep 01 00:00:00 GMT-03:00 2010

The fish processing industry consumes a lot of water. This consumption depends on the species being processed, food processing techniques/methods and scale of operation. This project aims to study the water flow in fish industries and to determine the minimum consumption of water required for processing of the main salt-water and freshwater species that are industrialized in Brazil. The strategy is based on three pillars: conscious/rational use of water, better utilization of fish, and use of

Status: Completed     Start date: Tue Jan 01 00:00:00 GMT-03:00 2013

One of the challenges smallholders in Northern Ethiopia face is improving food security in periods of low rainfall supply by identifying strategies to restore soil water stocks. In that region, over 50% of the water available for agriculture is lost due to issues like direct evaporation, surface runoff and deep drainage. The hypothesis is that the use of low cost technologies and intelligent solutions to identify strategies for water resupply and/or water storage in low cost containers like c

Status: Completed     Start date: Sat Aug 01 00:00:00 GMT-03:00 2015

Pasture degradation is one of the main problems of Brazilian cattle farming. Several strategies to recover the productivity of degraded pastures have been developed by Embrapa and other research and education institutions. In such studies, reducing the costs of the recovery of degraded pastures has been one of their main focuses. Integrated crop-livestock systems (ICLS) have proved to be some of the best alternatives to reduce the costs of pasture fertilization. ICLS have potential to increase t

Status: Completed     Start date: Thu Nov 01 00:00:00 GMT-03:00 2007

PortGEO brought together several projects and actions developed at Embrapa with a thematic focus on the study and assessment of environmental, socioeconomic and institutional factors associated with the dynamics of land use and cover (causes and effects), as well as their interactions, impacts, products and outcomes. The project was developed to manage and consolidate information from Embrapa's R&D and TT projects within a consolidated structure, in order to organize, make this information avail ...

Status: Completed     Start date: Sun Feb 01 00:00:00 GMT-03:00 2015

Yuca is a highlighted culture for the state of Pará, not only for its importance in the state's cuisine, but also for representing a source of income for thousands of agriculture producers. The culture can also give support to the state's agro-industry, by means of supplying raw materials used in the fabrication of many products. In order to be incremented in the state of Pará, the yuca culture needs to go through a genetic improvement program, in the hopes of obtaining material which is more ad ...

Status: Completed     Start date: Sun Aug 01 00:00:00 GMT-03:00 2010

The growing demand for a sustainable energy matrix and the need to reduce dependence on fossil fuels make the energy obtained from biomass a prominent option. The major uses of biomass as energetic input are the production of thermal energy (direct combustion, charcoal and residues), production of mechanic energy (alcohol and bio-oils), production of electricity (through combustion, gasification or gas burning), and production of other components of the so called green chemistry (bioproducts and

Status: Completed     Start date: Sun Jun 01 00:00:00 GMT-03:00 2014

The transfer of technology is an integral and inseparable part of Innovation. It is critical to transform the innovation assets generated by scientific research into real benefits - products, processes and services - for producers and society as a whole. In the field of animal reproduction, TT tools have been instrumental in democratizing access to advances in the use of selected germplasm reproductive biotechnologies, contributing to the development of animal breeding programs. This project aim

Status: Completed     Start date: Thu Jan 01 00:00:00 GMT-03:00 2015