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Agriculture in Brazil is a means for promoting significant socioeconomic sustainable progress. However, the productivity of cereal crops such as maize, rice, wheat and sorghum is below their potential. The low availability of phosphorus (P) and inadequate fertilization are some of the major challenges of modern agriculture. In tropical soil, the phosphorus is carried out by adding high dosages of water-soluble phosphates, since most of the added fertilizer becomes unavailable because of fixat ...Status: Completed Start date: Mon Oct 01 00:00:00 GMT-03:00 2012 |
Precision farming and agricultural practices that take into consideration the protection of the environment have brought forward a number of research challenges. The scale of sampling and the precision required by such new agricultural practices are often higher than those required by traditional agriculture, increasing production costs. Methods and devices for on-the-go measurements are being developed to equip agricultural vehicles to support these practices. The proposed project was guided ...Status: Completed Start date: Mon Sep 01 00:00:00 GMT-03:00 2008 |
Embrapa has built a highly conducive environment for the use of strategic and competitive intelligence to support action planning and scheduling and to provide important information to the different agents in the supply chains to which it relates. This is expressed in Embrapa's Agropensa (Strategic Intelligence System) dedicated to producing and disseminating knowledge and information in support of the formulation of research, development and innovation strategies for the corporation and its par Status: Completed Start date: Thu Jun 01 00:00:00 GMT-03:00 2017 |
The intensification and adoption of integrated systems has allowed advances for sustainable livestock production. It is important to obtain production with minimal environmental impact. Brazilian livestock, in particular, have been following this trend. The cattle herd contributes significantly to the emission of greenhouse gases, mainly with the emission of enteric methane, which can become a non-tariff barrier for the export of animal products. In this sense, the RumenGases project was develop Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |
This project applied geotechnologies to understand the cause and effect relationships between agricultural activities and greenhouse gas emissions processes, generating subsidies for management decisions that were agronomically and environmentally sustainable. For that, maps of pastures of the national territory were updated and geotechnologies were used to spatialize and monitor natural resources, human activities, and the consequences of these activities on the Earth's surface. Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |
According to the Intergovernmental Panel on Climate Change (IPCC), a quarter of the national greenhouse gas (GHG) emissions comes from agricultural activities, and 93% of the CH4 emitted originates from enteric fermentation. Despite that, the agriculture practiced within given management standards can result in a lower GHG emissions. The GeoPecus project's goal is the application of geotechnologies for the understanding of the cause and effect relationship between agricultural activities and the Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |
In recent years, distance learning via the internet has become an important means of professional qualification, especially in Brazil, a country of continental dimensions. Whereas milk production is scattered throughout the national territory, distance learning offers the opportunity to bring information to professionals across the country. To this end, this project included the design, offering and accomplishment of the first distance learning courses of Embrapa Dairy Cattle, namely: "Sampling, ... Status: Completed Start date: Tue Mar 01 00:00:00 GMT-03:00 2011 |
Safety is among consumers’ main concerns when it comes to food quality. One of the challenges faced in beef production in Brazil is combining production intensification with sustainability. Several aspects that used to be less valued earlier, such as quality, safety, food hygiene and product reliability, have become indispensable. In this context, the demand for traceability of the information regarding food is an important condition when the aim is conquering the customer's loyalty and trust ...Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |
One of analytical techniques that enables precise chemical analyzes with speed, low cost and little sample manipulation is near-infrared spectroscopy - NIRS. The interest in NIR spectroscopy has grown remarkably and this technique has been recognized as a powerful tool for quantitative and qualitative analysis of chemical and physical parameters. Besides these features, the methodologies based on NIR spectroscopy have the following inherent properties: 1) allows simultaneous analysis of multi ...Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |
Computation used as a tool by scientific research has revolutionized the biological sciences, as it has done with many other fields of science, and considering the exponentially increasing amount and complexity of the scientific data being generated and needing to be efficiently handled, translated, processed and communicated, new computational resources are needed for the effective treatment of all this volume of data that makes it possible to transform it into knowledge and subsequently, as th Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |