Brazil is the world's third largest fruit producer. Great part of this production is commercialized within the internal market, but an important volume can't reach its consumers due to high post-crop losses (30%-40%). The southern region of Brazil is characterized by temperate climate fruit production and commercialization, among which is the peach, apples, strawberries and melons, which are economically and socially important, be it for commercialized volume or job generation, or even for estab

Status: Completed     Start date: Fri Oct 01 00:00:00 GMT-03:00 2010

This project proposes to evaluate and adapt technologies to integrate the intensive cultivation of tambaqui in a recirculation system to produce vegetables through the use of residual waters technology and the use of effluents. The technology diffusion activities have the partnership of extension agents from PESCAP (Amapá Fisheries Agency) and RURAP (Amapá Rural Development Institute) and producers. As results, it is expected to: 1) Strengthen institutional relations between Embrapa Amapá an ...

Status: Completed     Start date: Fri Jan 01 00:00:00 GMT-03:00 2016