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In last the two decades, the melon agribusiness in Brazil has expanded nine times, reaching a production that is estimated at 500,000 tons per year and is concentrated in the Northeast. Since 2007, melons have become the main national fruit in volume of exports, and in 2008 Brazil was the second top world exporter. Nearly all melon cultivars planted in the Northeast are imported, and hence there is demand for more adapted ones, as the cultivars available were generally developed in soil and clim Status: Completed Start date: Sun Apr 01 00:00:00 GMT-03:00 2012 |
In the past years, Brazil has stood out for its leadership and high competitiveness in food production, a position reached especially due to the substantial efforts put into research, development and innovation, associated with free entrepreneurship, natural favorable conditions, abundant and efficient food production, and governmental efforts, notably those of the Ministry of Agriculture, Livestock and Food Supply (Mapa). However, if on one hand the quantitative issues regarding Brazil's food p Status: Completed Start date: Mon Nov 01 00:00:00 GMT-03:00 2010 |
The Precision Agriculture Network counts with 20 Embrapa research Units and approximately 200 researchers: 15 experimental units distributed throughout the Northeast, the Mid-West, Southeast and South of the country; 11 perennial and annual cultures, and approximately 100 Research, Development and Innovation activities. The network was started at the end of 2009, and proposed to establish agricultural and stockbreeding concepts focused on space-time variability management for the sustainability Status: Completed Start date: Sun Nov 01 00:00:00 GMT-03:00 2009 |
The tomato is one of the most cultivated vegetables in the world, and is the target of countless plant health problems. Embrapa Vegetables has historically produced research in plant health within this production chain under the scope of the Tomato Genetic Improvement Project. However, the increasing demand for studies aimed at perfecting pest diagnosis methods and generating essential information for management has signaled the need to create a specific plant health project. Thus, this project Status: Completed Start date: Mon Oct 01 00:00:00 GMT-03:00 2012 |
One of the main post-harvest problems is the emergence of spoilage in oranges caused especially by fungi that depreciate the quality and decrease shelf life and may also compromise food safety. Various treatment technologies such as: modified atmosphere, irradiation, anti-microbial ice and high pressure, among others, have been studied in the quest to eliminate food pathogens. Thus, understanding mechanisms of microorganism control in foods have been the topic of intense research with the use of Status: Completed Start date: Mon Sep 01 00:00:00 GMT-03:00 2008 |
Smallholder Capsicum pepper growers in Uganda are operating below the ideal levels of agricultural production due to a lack of improved varieties, low quality seed systems and the devastation caused by pests and diseases. The damages caused by diseases are aggravated by the cultivation of susceptible germplasm and the use of poor quality seeds. In order to increase production and competitiveness in the market, farmers need to have access to clean seeds of cultivars that are tolerant to diseas ...Status: Completed Start date: Mon Jun 01 00:00:00 GMT-03:00 2015 |
This project aims to increase the adoption of fruit fly management practices for agricultural communities in Uganda, a country on the African continent. The proposal came about due to the observance of damage and economic losses in orchards in Uganda, caused by fruit flies, especially Bactrocera dorsalis, which stems from the low use of efficient management techniques. Although the infestation is lower in farmers' orchards that use management techniques such as toxic baits, methyl euge ...Status: Completed Start date: Mon Aug 01 00:00:00 GMT-03:00 2016 |
Psyllids are small sap sucking insects with generally very narrow host plant ranges. Some of them are pests that cause major economic losses in agriculture, on ornamental plants and in forestry. They damage the plants by directly removing large quantities of sap or by the transmitting diseases. The chemical control of red gum lerp psyllids in eucalypt plantations in Brazil, for instance, costs millions of reais per year due to intensive use of insecticides. Another example is the transmission of Status: Completed Start date: Fri Mar 01 00:00:00 GMT-03:00 2013 |
Alzheimer's disease (AD) is a progressive degenerative disease of the central nervous system (CNS) that mainly affects people over 65 years of age, resulting in loss of memory and cognitive functions such as language, attention, orientation and reasoning. According to the World Health Organization (WHO), 24.3 million people worldwide suffered from AD and other types of dementia in 2007, with a doubling of this number every 20 years. That Organization also stresses that the impact of AD in develo Status: Completed Start date: Tue Apr 01 00:00:00 GMT-03:00 2008 |
The quick diagnosis of diseases in plants that have economic value is essential to guarantee food security and avoid larger losses as a consequence of disease spreading. Two major problems may hinder this goal: 1) the permanent monitoring of all the plants by people capable of detecting diseases is mostly unviable; 2) in many cases, the person who detects the symptoms doesn't have enough knowledge to identify their causes. Despite the existance of solutions that explore technology as a facilitat Status: Completed Start date: Thu Aug 01 00:00:00 GMT-03:00 2013 |