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Integration of multiscale spatial data for forest types and biomass mapping in Amapá and French Guianne The Amapá state has extensive forests and savannas, which are important carbon stocks being negatively affected due to agricultural, forestry and industrial activities. Thus the project aims to develop a methodology applicable to the entire State of Amapá, aiming to reach all types of existing vegetation, being the basis for estimates of forest biomass and the quantification of carbon stocks, in addition to enabling the monitoring of changes caused on biomass due to the economic activities de ... Status: Completed Start date: Thu Dec 01 00:00:00 GMT-03:00 2016
Development and validation of methodologies for quality assurance, safety, nutritional value and fraud detection in milk and dairy products Since Brazil has a strong prospect of becoming a major exporter of dairy products, the production chain of milk needs to prepare to overcome obstacles such as non-tariff barriers related to food safety and quality assurance. Thus, this project aimed to gather information and develop methodologies for addressing such a challenge. One of the goals was the physicochemical and microbiological characterization of four dairy products (Minas Standard cheese, curd cheese, condensed milk, and whey powder Status: Completed Start date: Tue Nov 01 00:00:00 GMT-03:00 2011
Pesquisa e Inovação para Aprimoramento da Taxonomia de Solos Brasileiros. Status: Completed Start date: Sat Nov 01 00:00:00 GMT-03:00 2014
Vis-NIR-MIR spectroscopy and chemometrics in simultaneous assessment of various soil attributes: towards innovation and adaptation of soil laboratories to the principles of Green Chemistry Spectroscopy, which is always associated with chemometrics, is a versatile technique that is applied in several areas of science. It is fast, non-destructive, low-cost and, in addition, “clean”, requiring few or no reagents. The latter factor aligns the tool with green chemistry. The current project aims to strengthen a multidisciplinary team that is familiar with spectroscopy, chemometrics, pedology, and soil fertility in order to adapt and incorporate various routine methods used in s ... Status: Completed Start date: Fri Mar 01 00:00:00 GMT-03:00 2013
Evaluation and/or adaptation of technologies towards sustainable water use in agriculture in Brazilian Biomes A crescente demanda de água para fins industriais e residenciais, geração de energia, mineração, lazer, somados aos problemas ambientais, faz com que quantidade de água para a agricultura apresente uma tendência de redução. A agricultura é o maior usuário de água em todo o mundo. O setor agrícola brasileiro é o principal usuário consuntivo dos recursos hídricos. Uma provável solução para esse problema é aperfeiçoar como a água é manejada, o que envolve a adoção de tecnologias e procedimentos ade ... Status: Completed Start date: Tue Jan 01 00:00:00 GMT-03:00 2013

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