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Author(s): AGUIAR, J.; PACHEKOSKI, W. M.; DECOL, M.; BECKER, D.; MATTOSO, L. H. C.; MARCONCINI, J. M.

Repository: BDPA     Publication year: 2017

Author(s): CHAGAS, P. A. M.; CORREA, D. S.

Repository: BDPA     Publication year: 2017

Author(s): MORGADO, D. L.; ASSIS, O. B. G.

Repository: BDPA     Publication year: 2014

Author(s): VERDOLIN, A. L. M.; BARROS, B. de A.; ALVES, M. de C.; NODA, R. W.; CARNEIRO, A. A.; CARNEIRO, N. P.

Repository: BDPA     Publication year: 2016

Author(s): BARROS, B. de A.; CARNEIRO, A. A.; ALVES, P. A.; MOREIRA, R. O.; ALVES, M. de C.; NODA, R. W.; CARNEIRO, N. P.

Repository: BDPA     Publication year: 2016

Author(s): CARNEIRO, J. da C.; OLIVEIRA, J. S. e; LIMA, J. C. F.; RIBEIRO, M. T.; CARMO, A. L. M.

The silage is based on spontaneous lactic fermentation, where under anaerobic conditions the soluble carbohydrates are fermented with lactic acid production and rapid decrease in pH. Corn is considere... ...

Repository: BDPA     Publication year: 2013

Author(s): ALESSIO, D. R. M.; BALDIN, M.; DRESCH, R.; SOUZA, J.; GAMA, M. A. S. da; SOARES, M. P.; OLIVEIRA, D. E.

Repository: BDPA     Publication year: 2012

Author(s): RIBEIRO, C. G. S.; LOPES, F. C. F.; RODRIGUEZ, N. M.; GAMA, M. A. S. da; DORNELLAS, R. A. de C.; CASTRO, R. DE J. C.

O experimento foi realizado na Embrapa Gado Resumo: de Leite, em Coronel Pacheco, Minas Gerais. O objetivo do estudo foi avaliar o efeito da inclusão de 0; 1,5; 3,0 e 4,5% de óleo de soja (OS) na maté... ...

Repository: BDPA     Publication year: 2009

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