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Biological nitrogen fixation in soybean under water restriction and exposed to 1-methylcyclopropene. Author(s): NASCIMENTO, JUNIOR, V. C. do; PRETE, C. E. C.; NOGUEIRA, M. A. ABSTRACT: The objective of this work was to assess the effects of 1-methylcyclopropene (1-MCP) on traits related with biological nitrogen fixation on 'BRS 268' soybean (Glycine max) subjected to water... ... |
Author(s): ARGENTA, L. C.; THEWES, F. R.; ANESE, R. de O.; FREITAS, S. T. de; MOURA-BUENO, J. M.; OGOSHI, C.; BASEGGIO The objective of this work was to determine the storability of 'SCS417 Monalisa' apple fruit in response to harvest maturity, 1-methylcyclopropene (1-MCP) treatment, and storage atmospheres. Fruit qua... ... |
Author(s): STORCH, T. T.; FINATTO, T.; BRUNEAU, M; ORSEL-BALDWIN, M.; RENOU, J-P; ROMBALDI, C. V.; QUECINI, V.; LAURENS, F.; GIRARDI, C. L. Apple is commercially important worldwide. Favorable genomic contexts and postharvest technologies allow year-round availability. Although ripening is considered a unidirectional developmental process... ... |
Author(s): DAMBROS, J. I.; STORCH, T. T.; PEGORARO, C.; CRIZEL, G. R.; GONÇALVES, B. X.; QUECINI, V.; FIALHO, F. B.; ROMBALDI, C. V.; GIRARDI, C. L. BACKGROUND: The year-round availability of apples (Malus × domestica Borkh.) depends on post-harvest technologies, which are essential for the retention of fruit sensory and chemical properties by del... ... |
Author(s): ANTONIOLLI, L. R.; CZERMAINSKI, A. B. C.; ZUCOLOTO, M.; SIQUEIRA, D. L. Internal browning is an important disorder in pear fruit which can lead to economic losses. Pears (Pyrus communis L. cv. Bartlett) were harvested at early harvest maturity of 90 N from a commercial or... ... |
Author(s): PEGORARO, C.; STORCH, T. T.; CRIZEL, G. R.; ROMBALDI, C. V.; GIRARDI, C. L. Apple is, sociocultural and economically, on of the most important species in the world, and stands out for its high storage potential. However, the monitoring of factors that could result in fruit qu... ... |
Author(s): ARGENTA, L. C.; FREITAS, S. T. de; MATTHEIS, J. P.; VIEIRA, M. J.; OGOSHI, C. The objectives of this study were to characterize and quantify postharvest losses of apples under commercial conditions in Santa Catarina state, Brazil. Two experiments were conducted using ?Gala? and... ... |
Author(s): PEGORARO, C.; STORCH, T. T.; CRIZEL, G. R.; FERREIRA, W. A.; GIRARDI, C. L. O objetivo deste trabalho foi determinar os efeitos de diferentes tecnologias de armazenamento na qualidade físico-química de kiwis da cultivar Tewi. Após a colheita, parte dos frutos foi submetida ao... ... |
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