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Author(s): ORTH, R.; FONTANELI, R. S.; FONTANELI, R. S.; SACCARDO, E.
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Author(s): FERREIRA, E. A.; FERREIRA, D. P.; ABREU, J. G. de; ALMEIDA, R. G. de; AZEVEDO, V. H. de; SALES, K. C.; ASSIS, L. M. B.; SANDRI, V. T.
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Author(s): SACCON, T. D.; MOREIRA, F.; MONDADORI, R. G.; CRUZ, L. A.; BARTKE, A.; MASTERNAK, M. M.; PEGORARO, L. M. C.; SCHNEIDER, A.
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Author(s): RINCÓN, J. A. A.; GARCIA, D. N.; PRIETSCH, L.; VALLE, S. C.; HELBIG, E.; BARROS, C. C.; PEGORARO, L. M. C.; SCHNEIDER, A.
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Author(s): CHAVARRO-MESA, E.; PEREIRA, D. A. S.; SCHURT, D. A.; VIEIRA JÚNIOR, J. R.; CERESINI, P. C.
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Author(s): OLIVEIRA, A. C. S. de; MARTINS, S. G. F.; ZACARIAS, M. S. Forecast models based on climatic conditions are of great interest in Integrated Pest Management (IPM) programs. The success of these models depends, among other factors, on the knowledge of the tempe... ... |
Author(s): NASSU, R. T.; DUGAN, M. E. R.; JUÁREZ, M.; BASARAB, J. A.; BARON, V. S.; AALHUS, J. L. To evaluate meat quality of beef with different ?-tocopherol tissue levels, 55 feedlot steers were fed a barley-based finisher diet with four vitamin E supplementation levels (0, 350, 700 and 1400 IU... ... |
Author(s): SANTOS, A. G. A.; PEREIRA, L. A. A. C.; VIANA, J. H. M.; RUSSO, R. C.; CAMPOS-JUNIOR, P. H. A.
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Author(s): BARROZO, D.; MATTAR, M.; THOLON, P.; OLIVEIRA, J. A. de; SCALEZ, D. C. B.; QUEIROZ, S. A. de
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