Skip to Content 1
Ir para o menu 2
Ir para a busca 3

Portal Embrapa

Language Language

português English
Entrar

Search Publications

Sort by: date | alphabetically


Nanomaterials at tne forefront of advances in active ancl intelligent food packaging. Repository: BDPA Publication year: 2024
Edible films and coatings? Not just packaging materials. Edible films and coatings (EFC) are macromolecular-based structures forming thin layers that are usually studied as tools to improve food stability, sometimes being considered as parts of both the pac... ... Repository: BDPA Publication year: 2022
Antioxidant films from mango kernel components. Repository: BDPA Publication year: 2019
Recent advances on edible films based on fruits and vegetables - A review. Repository: BDPA Publication year: 2017
Recent advances in the development of smart, active, and bioactive biodegradable biopolymer-based films containing betalains. Betalains are natural nitrogenous water-soluble pigments found in species belonging to the Caryophyllales order and in mushrooms. Betalains can be considered multifunctional molecules due to their div... ... Repository: BDPA Publication year: 2022
Probiotics and their potential applications in active edible films and coatings. Repository: BDPA Publication year: 2016
Starch Films Added of Açaí Pulp ( Euterpe oleracea Martius). Edible films are an alternative to synthetic materials used for packaging foods. The aim of this study was to develop and characterize films made from cassava starch, freeze-dried acai and glycerol. T... ... Repository: BDPA Publication year: 2018
Chitosan-based nanocomposite films with carnauba wax, rosin resin, and zinc oxide nanoparticles. This work aimed to develop edible emulsion-based barriers in the form of chitosan composite films, with a focus on assessing the impacts of carnauba wax, rosin resin, and zinc oxide nanoparticles on t... ... Repository: BDPA Publication year: 2024
Development of starch-based edible film of jackfruit seeds through the valorization of agroindustry waste. Repository: BDPA Publication year: 2017
Chitosan suspension as extractor and encapsulating agent of phenolics from acerola by-product. The polymeric suspension of chitosan (Ch) has been an effective media for the extraction of total phenolic compounds (TPC) from the acerola by-product. It facilitates the subsequent production of nano... ... Repository: BDPA Publication year: 2022

Showing 1 - 10 of 1,122 results.

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.