Skip to Content 1
Ir para o menu 2
Ir para a busca 3

Portal Embrapa

Language Language

português English
Entrar

Search Publications

Sort by: date | alphabetically


Scavenging activity on reactive oxygen species with biological relevance by Varronia curassavica. Author(s): VELOSO, G. B. R.; ASSIS, R. P.; PEREIRA, J. A. S.; CARVALHO, F. A.; SOARES, C. P.; BRUNETTI, I. L.; ISAAC, V. L. B.; RIBEIRO, P. R. V.; ZOCOLO, G. J.; CORRÊA, M. A.; SANTOS, A. G. DOS Repository: BDPA Publication year: 2023
Addition of melatonin to the maturation medium of bovine oocytes subjected to heat shock: effects on nuclear maturation, apoptosis, reactive oxygen species, mitochondrial activity, and gene expression. Author(s): ALVES, N. G.; PAULA, F. A. P.; CAMPOS, J. P. A.; SILVA, D. R.; LIMA, R. R.; SOUZA, E. D.; QUINTAO, C. C. R.; SOUZA, J. F.; ASCARI, I. J.; CAMARGO, L. S. de A. Repository: BDPA Publication year: 2019
Antioxidant effects of IGF-I on bovine oocytes subjected to heat shock. Author(s): ACARI, I. J.; ALVES, N. G.; JASMIN, J.; QUINTAO, C. C. R.; SOUZA, J. F.; TORRES, G.; GONÇALVES, F.; JUNQUEIRA, F. B.; SILVA, D. R.; CAMPOS, J. P. A.; FARIA, L. R.; PAULA, F. A. De P.; CAMARGO, L. S. de A. Repository: BDPA Publication year: 2016
Thermogravimetric alterations of cassava starch granules induced by hydrogen peroxide, UV rays and microwave. Author(s): HORNUNG, P. S.; SILVEIRA, A. C. da; LAZZAROTTO, S. R. da S.; SIQUEIRA, G. L. de A. de; SCHNITZLER, E.; RIBANI, R. H.; LAZZAROTTO, M. Starches are applied in several fields of industry. Amylose and amylopectin (natural polymers) constitute the starch in vegetable cells. In some processes native starches cannot support high stress co... ... Repository: BDPA Publication year: 2016
Waterlogging-induced changes in fermentative metabolism in roots and nodules of soybean genotypes. Author(s): BORELLA, J.; AMARANTE, L. do; OLIVEIRA, D. dos C. de; OLIVEIRA, A. C. B. de; BRAGA, E. J. B. Repository: BDPA Publication year: 2014
Rapid determination of flavonoids and phenolic acids in grape juices and wines by RP-HPLC/DAD: Method validation and characterization of commercial products of the new Brazilian varieties of grape. Author(s): PADILHA, C. V. da S.; MISKINIS, G. A.; SOUZA, M. E. A. O. de; PEREIRA, G. E.; OLIVEIRA, D. de; BORDIGNON-LUIZ, M. T.; LIMA, M. dos S. A method for rapid determination of phenolic compounds by reversed-phase high-performance liquid chromatography (RP-HPLC), using a new column of faster resolution was validated and used to characteriz... ... Repository: BDPA Publication year: 2017
Antioxidant effect of cathodic water on seeds. Author(s): RICALDONI, M. A.; ROSA, S. D. V. F. da; CARDOSO, F. P.; FIGUEIREDO, M. A. de; VILELA, A. L.; COELHO, S. V. B.; FÁVARIS, N. A. B. Recalcitrant and intermediate seeds have limitations regarding conservation because of their sensitivity to desiccation and response to storage. Establishing a method for seed storage is difficult bec... ... Repository: BDPA Publication year: 2020
Solid-state 13C NMR studies of activated carbons prepared from biomass using different chemical agents. Author(s): FREITAS, J. C. C.; HONORATO, H. D. A.; NOVOTNY, E. H.; BONAGAMBA, T. J. Activated carbons are largely employed in several chemical and physical processes nowadays, including water treatment, catalysis, gas storage and others [1]. The surface properties of the porous carbo... ... Repository: BDPA Publication year: 2010
Antioxidant activity of jacaranda decurrens Cham. Author(s): CARVALHO, C. A.; LOURENÇO, M. V.; BERTONI, B. W.; FRANÇA, S. C.; PEREIRA, P. S.; FACHIN, A. L.; PEREIRA, A. M. S.; MORAES, R. M.; CERDEIRA, A. L. Many diseases and related degenerative processes including heart, câncer and Parkinson diseases are associated with rcactive oxygen species (ROS). In an effort Io preveni diseases, search for com-poun... ... Repository: BDPA Publication year: 2008
Optimizing procedures for antioxidant phenolics extraction from skin and kernel of peanuts with contrasting levels of drought tolerance. Author(s): MASSARIOLI, A. P.; SARTORI, A. G. de O.; JULIANO, F. F.; SANTOS, R. C. dos; RAMOS, J. P. C.; LIMA, L. M. de L.; ALENCAR, S. M. de Peanut is an affordable legume known for its nutritional value and phenolic content. The kernel and skin of 14 peanut genotypes contrasting in drought tolerance had their phenolic profiles determined... ... Repository: BDPA Publication year: 2022

Showing 1 - 10 of 298 results.

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.