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Connecting science, policy, and practice in agri-food system transformation: The role of boundary infrastructures in the evolution of Brazilian pig production. Author(s): VILAS-BOAS, J.; KLERKX, L.; LIE, R. Abstract: Scholars have often applied the concept of boundary work and its conceptual progeny to explain how science, policy, and practice collaborate to introduce change into agrifood systems. Howeve... ... Repository: BDPA Publication year: 2022
Digital transformation for improving sustainable value of products and services from agri-food systems. Author(s): SILVA, R. F. M. da; PAPA, M.; BERGIER, I.; OLIVEIRA, S. R. de M.; CRUZ, S. A. B. da; ROMANI, L. A. S.; MASSRUHA, S. M. F. S. In this article, we present a new perspective on the digital transformation of the agri-food sector that may fasten smallholders´ inclusion and access in market ecosystems of value-added products with... ... Repository: BDPA Publication year: 2022
The unpacking and repacking of agricultural innovation: Embrapa's translation roles and positions in the introduction of the pyramid model and hybrid pigs in Brazil. Author(s): VILAS-BOAS, J.; KLERKX, L.; LIE, R. Abstract: The notion of simply transfering agricultural innovation from suppliers to receivers as a strategy to improve agri-food systems globally has been strongly criticized and has raised debates i... ... Repository: BDPA Publication year: 2024
Comparing organic urban consumers in developing and developed countries : First results in Brazil and France. Author(s): SIRIEIX, L.; ABREU, L. S. de; WATANABE, M. A.; KLEDAL, P. R. Despite numerous studies reporting on sustainable consumption or organic consumer profiles, there is a gap in thorough understanding of organic consumers in different places, since most of studies onl... ... Repository: BDPA Publication year: 2007
Sistemas agroalimentares localizados: aproximando a produção do consumo através de redes sociais. Author(s): ABREU, L. S. de; WATANABE, M. A.; LIMA, L. F.; ROMEIRO, A. R. Resumo: O atual sistema agroalimentar convencional continua fortemente sendo questionado por produzir um enorme passivo ambiental e social, abriu espaços para a transição da agricultura em direção à a... ... Repository: BDPA Publication year: 2019
Contribution of pecan (Carya illinoinensis [Wangenh.\| K. Koch) to Sustainable Development Goal 2 under the dual perspective of carbon storage and human nutrition. Author(s): CAMBARERI, G.; FRUSSO, E. A.; HERRERA-AGUIRRE, E.; ZOPPOLO, R.; LEITE, F. F. G. D.; BELTRÁN, M.; MARTINS, C. R.; MENDOZA, C. This work aims to contextualize and analyze the potential contribution of pecan to SDG2 under the dual perspective of carbon storage and human nutrition. Particularly, the study focuses on the pecan a... ... Repository: BDPA Publication year: 2023
Nitrogen fertilisation in tropical pastures: what are the impacts of this practice? Author(s): GURGEL, A. L. C.; DIFANTE, G. dos S.; MONTAGNER, D. B.; ARAUJO, A. R. de; DIAS, A. M.; SANTANA, J. C. S.; RODRIGUES, J. G.; PEREIRA, M. de G. It is estimated that approximately 47% of the world?s ruminant meat and milk is produced in tropical and subtropical regions, with pasture comprising the main food base of these animals. Nitrogen fert... ... Repository: BDPA Publication year: 2020
Biophysical and socioeconomic sustainability of agroforestry systems in the Amazon. Author(s): ARCO-VERDE, M. F.; SILVA, I. C. Repository: BDPA Publication year: 2009
Fruits and seed production of brazil nut (Bertholletia excelsa) in an agroforestry system in Confiança region, Roraima State, Brazil. Author(s): FERREIRA, L. M. M.; TONINI, H. Repository: BDPA Publication year: 2009
Indicadores de qualidade do solo em sistemas agroflorestais. Author(s): PEZARICO, C. R.; VITORINO, A. C. T.; MERCANTE, F. M.; DANIEL, O. Repository: BDPA Publication year: 2013

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