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Author(s): PIGATIN, L. B. F.; ATOLOYE, I. A.; OBIKOYA, O. A.; BORSATO, A. V.; REZENDE, M. O. O. Purpose The disposal of solid waste is a serious environmental problem for humanity. Vermicomposting is used as one of the methods for recycling of organic waste, resulting in a humified material of g... ... |
Author(s): PAULA, C. R. P. de; SÁ, F. P. de; ARANTES, M. S. T.; AZEVEDO, E.; MAGALHAES, W. L. E. Peach palm (Bactris gasipaes) is a multi-purpose palm tree, mainly utilized for food industry (fruits and palm core), being important cash income for smallholders. During the production process the pa... ... |
Author(s): LIMA, H. L. S.; NASCIMENTO, E. S.; ANDRADE, F. K.; BRIGIDA, A. I. S.; BORGES, M. de F.; CASSALES, A. R.; MUNIZ, C. R.; SOUZA FILHO, M. de S. M. de; MORAIS, J. P. S.; ROSA, M. de F. In this study, we have optimized production of bacterial cellulose (BC) by Komagataeibacter hansenii ATCC 23769 in a static cultivation using sisal juice, an agroindustrial residue, as substrate. Opti... ... |
Author(s): BENEVIDES, S. D.; OLIVEIRA, M. de A.; FURTADO, R. F.; CHAVES, E. I. P. L.; RIBEIRO, S. F.
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Author(s): PALHARES, J. C. P.; CHARLÓN, V.; SPERBERG, F. S.; HERRERO, M. A.; LA MANNA, A. The aims of this study were quantify and qualify the dairy wastes in some South Americacountries to stimulate programs and policies in circular economy. |
Author(s): INACIO, C. de T.; MAGALHÃES, A. M. T.; SOUSA, P. O.; CHALK, M. The aim of this study was to measure variations in the isotopic composition (d13C and d15N) during the composting of different agricultural wastes using bench-scale bioreactors. Four different feedsto... ... |
Author(s): AMARAL, K. G. C. do; HOLLAS, C. E.; LANGE, M. V.; HIGARASHI, M. M.; STEINMETZ, R. L. R.; MARIANI, L. F.; NAKANO, V.; PEREIRA, A. S.; KUNZ, A.
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Author(s): HOLLAS, C. E.; RODRIGUES, H. C.; OYADOMARI, V. M. A.; BOLSAN, A. C.; VENTURIN, B.; BONASSA, G.; CAVALER, J. P.; TÁPPARO, D. C.; ANTES, F. G.; STEINMETZ, R. L. R.; KUNZ, A.
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Author(s): CÉ, A.; ABILHÔA, H. C. Z.; TÁPPARO, D. C.; STEINMETZ, R. L. R.; KUNZ, A.; PRÁ, M. C. de; BORTOLI, M.
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Author(s): FARIA, M. M. de S.; JAEGER, S. M. P. L.; OLIVEIRA, G. J. C. de; OLIVEIRA, R. L.; LEDO, C. A. da S.; SANTANA, F. S. de O trabalho foi desenvolvido com o objetivo de avaliar os efeitos da amonização com uréia pecuária sobre a composição bromatológica do co-produto do processamento do sisal (Agave sisalana, Perrine) em... ... |
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