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Author(s): PAULA, D. P.; SUJII, E. R.; PIRES, C. S. S.

DNA methods are useful to identify ingested prey items from the gut of predators, but reliable detection is hampered by low amounts of degraded DNA. PCR-based methods can retrieve minute amounts of st... ...

Repository: BDPA     Publication year: 2015

Author(s): BOTELHO, S. de C. C.

The objective of this study was to evaluate the decomposition kinetics of ozone gas for preservation of Brazil nuts, the effect on Aspergillus flavus and possible effects on color and on raw oil quali... ...

Repository: BDPA     Publication year: 2020

Author(s): CASTRO, G. S. A.

O objetivo deste trabalho foi avaliar a produção de fitomassa e as taxas de decomposição e liberação de macronutrientes e de silício, nos resíduos vegetais de crotalária (Crotalaria juncea) e milheto... ...

Repository: BDPA     Publication year: 2012

Author(s): VAZ JUNIOR, S.

Entrevista do pesquisador Silvio Vaz Júnior (Embrapa Agroenergia) concedida a James Strachan sobre o livro Analysis of Chemical Residues in Agriculture.

Repository: BDPA     Publication year: 2021

Author(s): MATTOSO, L. H. C.; CORREA, D. S.

Ochratoxin A (OTA) is a mycotoxin that can contaminate food and is produced by fungal species such as Aspergillus carbonarius, Penicillium verrucosum, Aspergillus ochraceus, and Aspergillus niger [1].... ...

Repository: BDPA     Publication year: 2024

Author(s): SOUZA, G. B. de; NOGUEIRA, A. R. de A.

Repository: BDPA     Publication year: 2006

Author(s): SOUZA JUNIOR, M. T.

Palm oil, derived from Elaeis guineensis is the most consumed vegetable oil in the world, with a high potential for its use in the biofuel industry [1]. The expansion of this crop in marginal areas ca... ...

Repository: BDPA     Publication year: 2022

Author(s): CORREA, D. S.

Repository: BDPA     Publication year: 2019

Author(s): VIGNA, B. B. Z.; FAVERO, A. P.

Repository: BDPA     Publication year: 2015

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