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Author(s): SANTOS, J. V. DOS; BENTO, L. R.; BRESOLIN, J. D.; OLIVEIRA, P. P. A.; BERNARDI, A. C. de C.; PEZZOPANE, J. R. M.; MENDES, I. de C.; MARTIN NETO, L. The demand for food has intensified at the rate that the world population has grown, requiring production models capable of meeting world needs, through high productivity and conciliating with sustain... ... |
Author(s): SANTOS, M. S. dos; VILELA, E. S. D.; PAZIANOTTO, R. A. A.; REYNALDO, E. F.; SILVA, E. H. F. M. da; BUENO, A. C. S. O.; MAY, A. Abstract: Understanding the biological and biochemical soil properties, as well as its enzymatic activity is important in designing an efficient alternative to demonstrate desired modifications in the... ... |
Author(s): FÁVERO, F. C.; SANTOS, L. B. dos; ARAUJO, F. R.; RAMÜNKE, S.; KRÜCKEN, J.; SAMSON-HIMMELSTJERNA, G. von; BORGES, F. de A.
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Author(s): SOUZA, B. C. A.; CALAÇA, M. M.; BEZERRA, B. M.; BLAWID, R.; RESENDE, R. O.; RIBEIRO, S. da G.; PEREIRA-CARVALHO, R. C.
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Author(s): VIEIRA, Y. R.; VIEIRA, A. A.; ZANELLA, J. R. C.; BARQUERO, G.; LAGO, B. V.; GOMES, S. A.; SILVA, M. F. M.; SANTOS, D. R. L.; PINTO, M. A.; DE PAULA, V. S.
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Author(s): COSTA, P. M. G.; LIMA, J. C. S.; ANDRADE, P. G.; ANDRADE, G. P.; TAVARES, S. C. C. H.; PIO-RIBEIRO, G.
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Author(s): SOUSA, B. F.; COSTA, I. B.; CHALITA, P. B.; ALBUQUERQUE, T. C. S. de; SILVA, K. da
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Author(s): BOTELHO, S. G.; TORRES, A. G.; GODOY, R. L. de O.; PACHECO, S.; CARVALHO, J. L. V. de; NUTTI, M. R.
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