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Author(s): CARVALHO, L. M. J.; ORTIZ, D.-G.; RIBEIRO, E. M. G.; SMIDERLE, L.; PEREIRA, E. J.; CARVALHO, J. L. V. The purpose of this chapter is to review the main functions, benefits and possible adverse effects of beta-carotene on human health and its applications in food. |
Author(s): BARLOW, J.; SIST, P.; ALMEIDA, R.; ARANTES, C. C.; BERENGUER, E.; CARON, P.; CUESTA, F.; DORIA, C. R. C.; FERREIRA, J. N.; FLECKER, A.; HEILPERN, S.; KALAMANDEEN, M.; LEES, A. C.; PIPONIOT, C.; POMPEU, P. S.; SOUZA, C.; VALENTIM, J. F. Restoration can be applied in many different Amazonian contexts but will be most effective at leveraging environmental and social benefits when it is prioritized across the Amazon Basin and within lan... ... |
Author(s): SILVA, A. C. da; BARBOSA, M. de F.; SILVA, P. B. da; OLIVEIRA, J. P. de; SILVA, T. L. da; TEIXEIRA JÚNIOR, D. L.; ROCHA, M. de M. Cowpea (Vigna unguiculata) is among the pulse?s species of greatest economic and social importance. This legume is strategic for the food security and health of millions of people in the world. Cowpea... ... |
Biochar amendment improves degraded pasturelands in Brazil: environmental and cost-benefit analysis. Author(s): LATAWIEC, A. E.; STRASSBURG, B. B. N.; JUNQUEIRA, A. B.; ARAUJO, E. da S.; MORAES, L. F. D. de; PINTO, H. A. N.; CASTRO, A.; RANGEL, M.; MALAGUTI, G. A.; RODRIGUES, A. F.; BARIONI, L. G.; NOVOTNY, E. H.; CORNELISSEN, G.; MENDES, M.; BATISTA, N.; GUERRA, J. G. M.; ZONTA, E.; JAKOVAC, C.; HALE, S. E. Most deforested lands in Brazil are occupied by low-productivity cattle ranching. Brazil is the second biggest meat producer worldwide and is projected to increase its agricultural output more than an... ... |
Author(s): MARTINS, O. M.; REIS, A.; CASELA, C. R.; TREMACOLDI, C. R.; AUER, C. G.; VIANA, F. M. P.; LOBO JÚNIOR, M. A wide number of microorganisms belong to Brazilian ecosystems. Related to the phytopathogenic ones, there are a significant biodiversity adapted to different hosts and climates in the whole country,... ... |
Author(s): ARAÚJO JÚNIOR, G. do N.; SILVA, T. G. F. da; SOUZA, L. S. B. de; SOUZA, M. de S.; ARAUJO, G. G. L. de; MOURA, M. S. B. de; SANTOS, J. P. A. de S.; JARDIM, A. M. da R. F.; ALVES, C. P.; ALVES, H. K. M. N. The use of irrigation can improve the productivity and nutritional quality of the forage cactus in environments with a water deficit, resulting in profit to the producer. The productive performance, b... ... |
Author(s): BEVILAQUA, G. A. P.; EBERHARDT, P. E. R.; PINHEIRO, R. A.; ALVES, C. X.; ANTUNES, I. F.
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Author(s): SANTOS, W. R. dos; REZENDE, F. A. de; SANTOS, V. A. H. F. dos
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Author(s): COUTO, M. V. S. do; SOUSA, N. da C.; ABE, H. A.; DIAS, J. A. R.; CORDEIRO, C. A. M.; PAIXAO, P. E. G.; SANTOS, T. B. R.; CUNHA, F. dos S.; MENESES, J. O.; NOGUEIRA FILHO, R. M.; BOMFIM, C. N. C.; HONORATO, C. A.; CARDOSO, B. T.; FUJIMOTO, R. Y. This study investigated the effects of different dietary levels of virgin coconut oil on growth, body composition, bacterial resistance, and hematology parameters in tambaqui (Colossoma macropomum). S... ... |
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