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Author(s): SALIM, J. A.; SARAIVA, A. M.; ZERMOGLIO, P. F.; AGOSTINI, K.; WOLOWSKI, M.; DRUCKER, D. P.; SOARES, F. M.; BERGAMO, P. J.; VARASSIN, I. G.; FREITAS, L.; MAUES, M. M.; RECH, A. R.; VEIGA, A. K.; ACOSTA, A. L.; ARAUJO, A. C.; NOGUEIRA, A.; BLOCHTEIN, B.; FREITAS, B. M.; ALBERTINI, B. C.; MAIA-SILVA, C.; NUNES, C. E. P.; PIRES, C. S. S.; SANTOS, C. F. dos; QUEIROZ, E. P.; CARTOLANO, E. A.; OLIVEIRA, F. F. de; AMORIM, F. W.; FONTÚRBEL, F. E.; SILVA, G. V. da; CONSOLARO, H.; ALVES-DOS-SANTOS, I.; MACHADO, I. C.; SILVA, J. S.; ALEIXO, K. P.; CARVALHEIRO, L. G.; ROCCA, M. A.; PINHEIRO, M.; HRNCIR, M.; STREHER, N. S.; FERREIRA, P. A.; ALBUQUERQUE, P. M. C. de; MARUYAMA, P. K.; BORGES, R. C.; GIANNINI, T. C.; BRITO, V. L. G. Abstract. Background: Animal pollination is an important ecosystem function and service, ensuring both the integrity of natural systems and human well-being. Although many knowledge shortfalls remain,... ... |
Author(s): MANGABEIRA, J. A. de C.; ROMEIRO, A. R.; TOSTO, S. G.; GREGO, C. R.
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Author(s): HANISCH, A. L.; BALBINOT JUNIOR, A. A.; VOGT, G. A.; CUBAS, R. Caívas são remanescentes de Floresta Ombrófila Mista que se apresentam como fragmentos florestais de tamanhos variados nas propriedades rurais. A somatória desses fragmentos contribui para a formação... ... |
Author(s): GREIN, D.; HANISCH, A. L.; VOGT, G. A.; BALBINOT JUNIOR, A. A. Caívas são remanescentes de florestas nativas com diferentes níveis de adensamento florestal, cujos estratos herbáceos são compostos por pastagens nativas, extensivamente pastejadas. Essas áreas de ca... ... |
Author(s): OLER, J. R. L.; VEASEY, E. A.; PINTO, J. M. A.; HOOGERHEIDE, E. S. S. Local cassava varieties play an important role in food security and the autonomy of subsistence farmers. They can be important resources for breeding and conservation programs. We examined the genetic... ... |
Author(s): STUCHI, J. F.; CAPECHE, C. L.; PAGLIACCI, M. Educating children and young people is a duty of science to promote the sustainability of the soil resource as a common good to be preserved. Constructing the knowledge of this audience focused on soi... ... |
Author(s): MARQUES, D. K. S.; SILVA, J. C. B.; OLIVEIRA, M. D. de; MATTHIENSEN, A.; IEDE, E. T.; LISITA, F. O.; GERHARD, P.; SANTOS, S. A.; PENTEADO, S. do R. C.; SALIS, S. M. de; ABREU, U. G. P. de; REIS, V. D. A. dos This chapter deals with the contributions of the Brazilian Agricultural Research Corporation (Embrapa) to reach target 15.8 of the Sustainable Development Goals 15 (United Nations, 2018): By 2020, int... ... |
Author(s): OLER, J. R. L.; HOOGERHEIDE, E. S. S.; PINTO, J. M. A.; TIAGO, A. V.; SILVA, J. F. V.; VEASEY, E. ANN Local cassava varieties play an important role in food security and the autonomy of subsistence farmers. They can be important resources for breeding and conservation programs. We examined the genetic... ... |
Author(s): ESTEVAM, L. S.; ARIEIRA, J.; ZEILHOFER, P.; CALHEIROS, D. F. Changes in land use associated with the suppression of native vegetation can greatly alter the landscape configuration, affecting biodiversity and environ-mental services availability. This study anal... ... |
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