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Author(s): DANTAS, B. F.; REIS, R. C. R.; MATIAS, J. R.; RAMOS, D. L. D.; ARAUJO, G. G. L. de This work aimed to evaluate the possibility of production of Caatinga tree seedlings with biosaline agriculture, through the study of metabolism seeds subjected to salted and/or biosaline water. |
Author(s): DANTAS, B. F.; RIBEIRO, R. C.; MATIAS, J. R.; ARAUJO, G. G. L. de The production of seeds and seedlings by these species is of utmost importance to prevent a loss of biodiversity of the Caatinga, a unique and exclusively Brazilian biome. Biosaline agriculture is con... ... |
Author(s): ALVES, C. P.; SILVA, T. G. F. da; ARAÚJO JÚNIOR, G. do N.; SOUZA, L. S. B. de; JARDIM, A. M. da R. F.; ARAUJO, G. G. L. de; QUEIROZ, M. A. A.; SILVA, S. M. S. e; PINHEIRO, A. G.; SALVADOR, K. R. da S. The objective of this study was to evaluate growth and development in an irrigated forage cactus–sorghum intercropping system under different strategies for improving agricultural resilience. The rese... ... |
Author(s): ARAÚJO, C. de A.; LIRA, J. B. de; MAGALHÃES, A. L. R.; SILVA, T. G. F. da; GOIS, G. C.; ANDRADE, A. P. de; ARAUJO, G. G. L. de; CAMPOS, F. S. Semi-arid regions are characterized by high evapotranspiration and low rainfall, favoring the accumulation of salts when irrigated with brackish water. The aim of this study was to evaluate the effect... ... |
Author(s): SILVA, J. E. S. B. da; MATIAS, J. R.; GUIRRA, K. S.; ARAGÃO, C. A.; ARAUJO, G. G. L. de; DANTAS, B. F. The limited access and the scarcity of good quality water for agriculture are some of the major problems faced in agricultural areas, particularly in arid and semiarid regions. The aim of this study w... ... |
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Author(s): MARTHA JUNIOR, G. B.; CONTINI, E.; ALVES, E. R. de A. Brazilian agriculture is a success story. The country that until the 1960s systematically received food donations from abroad. and up to the 1980s was still a large food importer, had its agriculture... ... |
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Author(s): ARIAS, D.; VIEIRA JUNIOR, P. A.; CONTINI, E.; FARINELLI, B.; MORRIS, M. Section 1. Introduction and motivation; Section 2: Evolution and sources of agriculture productivity growth; Section 3: Use of factors of agriculture production; Section 4: Is Brazil maximizing agricu... ... |
Author(s): GOMES, E. G.; SOUZA, G. da S. e; GAZZOLA, R.; AVILA, A. F. D. We use census data (1996 and 2006) to model the agricultural production at state level in Brazil. Cost efficiency measurements are computed using data envelopment analysis and the response is assessed... ... |
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