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Author(s): CHIODI, M. da S.; OLIVEIRA, N. C. de; SHIWA, I. T. P.; LIMA, P. G. L.; LISITA, F. O.; LOPES, R. T.; WANDERLEY, A. M.; OLIVEIRA, M. V. M. de
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Author(s): BAPTISTA, R. C.; FERNANDES, M. A. M.; GILAVERTE, S.; QUEIROZ, S. C. do N. de; ASSALIN, M. R.; FERRACINI, V. L.; MONTEIRO, A. L. G.; REYES, F. G. R. Abstract: The widespread use of moxidectin (MOX), a parasiticide used in the sheep breeding, has induced the parasite resistance in Brazilian farms. As a consequence, the farmers often increase the do... ... |
Author(s): LOBO, R. R.; VINCENZI, R.; ROJAS-MORENO, D. A.; LOBO, A. A. G.; SILVA, C. M. da; BENETEL JUNIOR, V.; GHUSSN, L. R.; MUFALO, V. C.; BERNDT, A.; GALLO, S. B.; PINHEIRO, R. S. B.; BUENO, I. C. da S.; FACIOLA, A. P. This study aimed to evaluate levels of yerba mate (Ilex paraguariensis) extract (YME), as a feed additive in the diets of growing lambs on serum biochemical parameters and hematological indices, anima... ... |
Author(s): TEIXEIRA, W. T.; FONTEQUE, G. V.; RAMOS, A. F.; MARIANTE, A. da S.; EGITO, A. A. do; MARTINS, V. M. V. O objetivo do presente trabalho foi verificar e comparar a transferência de imunidade passiva e o proteinograma em bezerros da raça Crioula Lageana (CL) e Holandesa Preta e Branca (HPB). |
Author(s): FRESCHI, G. P. G.; NOGUEIRA, A. R. de A. Selenium is essential for the vital functions of the human and animal organism, such as growth, reproduction, prevention, and the protection of its muscular integrity. Although this dependence is well... ... |
Author(s): OLIVEIRA, A. T. de; SANTOS, M. Q. de C.; LEMOS, J. R. G.; TAVARES-DIAS, M.; MARCON, J. L. This study assessed the effectiveness of three anticoagulants in blood parameters of "cururu" stingrays Potamotrygon cf . histrix. Blood from ten individuals were collected and diluted with anticoagul... ... |
Author(s): AMAYA, J. Z. E.; YUYAMA, K.; CHAGAS, E. A.; FERNANDEZ, I. M.; SAKAZAKI, R. T.; MONTEIRO NETO, J. L. L.
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Author(s): BARBOSA FILHO, E. de A.; PEREIRA, G. E.; TEIXEIRA-ARAUJO, A. A.; SARAIVA, L. C.; ARAUJO, I. S.; ARAUJO, W. A.; NASCIMENTO, R. L.; CARVALHO, F. O. Introduction: Moderate consumption of red wine (RW) has been associated with a decrease in cardiovascular risk due to its phenolic composition. Purpose: Assessing the effects of consuming different do... ... |
Author(s): FISCHER, V.; KOLLING, G. J.; GABBI, A. M.; PEREIRA, L. G. R.; MATTÉ, C.
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