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Author(s): ÁLVARES, A. da C. M.; SCHWARTZ, E. F.; AMARAL, N. O.; TRINDADE, N. R.; PEDRINO, G. R.; SILVA, L. P.; FREITAS, S. M. de
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Author(s): PEREIRA, R. de A.; JIMÉNEZ, A. V.; MAGALHÁES, C. P.; PRATES, M. V.; MELO, J. A. T.; LIMA, L. M. de; SALES, M. P. de; NAKASU, E. Y. T.; SILVA, M. C. M. da; SA, M. F. G. de
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Author(s): VIEIRA, A. C.; QUINTAO, C. C. R.; SIQUEIRA, L. G. B.; OLIVEIRA, C. S.; SILVA, T. A.; VIEIRA, C. D.; CAMARGO, L. S. de A.
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Author(s): SILVA, G. A. da; BERNARDI, T. L.; SCHAKER, P. D. C.; AGUSTINI, B. C.; MELLO, L. M. R. de; VALENTE, P. The indiscriminate use of pesticides on grape crops is harmful for consumers´ healthin “in natura” consumption and in the ingestion of wine and grape juice. During winemaking, a rapid and efficient fe... ... |
Author(s): PRADO, J. S. M.; LOURENÇÃO, A. L.; GUEDES, R. N. C.; PALLINI, A.; OLIVEIRA, J. A.; OLIVEIRA, M. G. A. Ingestion of proteinase inhibitors leads to hyperproduction of digestive proteinases, limiting the bioavailability of essential amino acids for protein synthesis, which affects insect growth and devel... ... |
Author(s): CANUTO, K. M.; SOUZA NETO, M. A. de; GARRUTI, D. dos S.; LIMA, M. A. C. de
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Author(s): JIMÉNEZ, A. V.; ARBOLEDA, J. W.; GROSSI DE SÁ, M. F.
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