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 Author(s): MAIA, J. D. G.; CAMARGO, U. A.; TONIETTO, J.; ZANUS, M. C.; QUECINI, V.; FERREIRA, M. E.; RITSCHEL, P. S.
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 Author(s): GODOY, R.; SOUZA, F. H. D. de; SANTOS, P. M. Pigeonpea [Cajanus cajan (L.) Millsp] is believed to be native of Indian subcontinent where the greatest genetic variability of the species is found. Africa has also been considered by some authors as... ... |
 Author(s): CAMARGO, U. A.; MAIA, J. D. G.; QUECINI, V.; RITSCHEL, P. S. Since 1977, Embrapa Uva e Vinho has been leading a breeding program, aiming to develop grape cultivars for different purposes as table grapes and also for wine and juice. The objectives of this progra... ... |
 Author(s): MCMANUS, C.; PAIVA, S. R.; ARAÚJO, R. O. de ABSTRACT - Studies in genetics and breeding of sheep in Brazil have increased significantly in recent years. These involve r e s e a r ch in characterization, bre eding and crossing sheep using new te... ... |
 Author(s): PEREIRA, J. F.; AZEVEDO, A. L. S.; PESSOA FILHO, M. A. C. de P.; ROMANEL, E. A. da C.; PEREIRA, A. V.; VIGNA, B. B. Z.; SOUZA SOBRINHO, F. de; BENITES, F. R. G.; LEDO, F. J. da S.; BRITO, G. G. de; MEIRELES, K. G. X.; CAVALLARI, M. M.; RESENDE, R. M. S.; MACHADO, J. C. ABSTRACT: Pasture is the main food source for more than 200 million cattle heads in Brazil. Although Brazilian forage breeding programs have successfully released well-adapted, high-yielding cultivars... ... |
 Author(s): FELIX, G. A.; FIORAVANTI, M. C. S.; CASSADRO, M.; TORMEN, N.; QUADROS, J.; JULIANO, R. S.; EGITO, A. A. do; MOURA, M. I. de; PIOVEZAN, U. This study aimed to identify bovine breeds through trichological morphology and morphometry and to validate this technique by comparing it with genetic characterization. Animals from Caracu, Curraleir... ... |
 Author(s): GOIS, I. B.; BORÉM, A.; CRISTOFANI-YALY, M.; RESENDE, M. D. V. de; AZEVEDO, C. F.; BASTIANEL, M.; NOVELLI, V. M.; MACHADO, M. A. Genome wide selection (GWS) is essential for the genetic improvement of perennial species such as Citrus because of its ability to increase gain per unit time and to enable the efficient selection of... ... |
 Author(s): COLE, J. B.; SILVA, M. V. G. B. Abstract Genomic selection has been a valuable tool for increasing the rate of genetic improvement in purebred dairy cattle populations. However, there also are many large populations of crossbred dai... ... |
 Author(s): RESENDE, M. D. V. de; ALVES, R. S. This paper presents the state of the art of the statistical modelling as applied to plant breeding. Classes of inference, statistical models, estimation methods and model selection are emphasized in a... ... |
 Author(s): FERRAO, M. A. G.; FONSECA, A. F. A. da; VOLPI, P. S.; SOUZA, L. C. de; COMÉRIO, M.; VERDIN FILHO, A. C.; RIVA-SOUZA, E. M.; MUNOZ, P. R.; FERRÃO, R. G.; FERRÃO, L. F. V. Coffee is a universal beverage that drives a multi-industry market on a global basis. Today, the sustainability of coffee production is threatened by accelerated climate changes. In this work, we prop... ... |
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