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Association of RUNX2 and TNFSF11 genes with production traits in a paternal broiler line. Abstract: Intense selection for production traits has improved the genetic gain of important economic traits. However, selection for performance and carcass traits has led to the onset of locomotors p... ... Repository: BDPA Publication year: 2017
Genetic parameters and mapping quantitative trait loci associated with tibia traits in broilers. Abstract: Selection among broilers for performance traits is resulting in locomotion problems and bone disorders, once skeletal structure is not strong enough to support body weight in broilers with h... ... Repository: BDPA Publication year: 2015
Herbal extracts in diets for broilers. The objective of this study was to evaluate the effect of feeding herbal extracts for broilers on performance and histology of the intestinal mucosa and its effects on the profiting from the metaboliz... ... Repository: BDPA Publication year: 2012
Apparent digestibility and energy value of whole egg powder for broilers. Resumo: Com a necessidade de buscar alimentos alternativos que visam baratear os custos na ração de frangos de corte e reaproveitar os resíduos de incubatório que compreendem material residual do proc... ... Repository: BDPA Publication year: 2020
Genome-wide association study for femur-related traits in broilers. Abstract: Due to the intense selection for heavier and faster growing broilers, metabolic disorders such as skeletal problems became a worldwide concern. Advances in genome-wide association study (GWA... ... Repository: BDPA Publication year: 2018
Genetic evaluation of body weight and tibia resistance in broilers. Repository: BDPA Publication year: 2014
The posthatch prophylactic use of ceftiofur affects the cecalmicrobiota similar to the dietary sanguinarine supplementation in broilers. Abstract. The prophylactic administration of ceftiofur to newly hatched chicks is a common practice in some hatcheries worldwide to mitigate early gastrointestinal infections caused by Enterobacteriac... ... Repository: BDPA Publication year: 2020
Live performance, carcass, and bone quality responses of grower and finisher broilers to dietary metabolizable energy levels. ABSTRACT: Broiler energy nutrition has attracted attention due to its economic importance, particularly during the rearing period of 22-42 days of age. There are many evidences that broilers changed t... ... Repository: BDPA Publication year: 2017
Phytase as a strategy to reduce broiler feeding costs during scenario of high ingredient price. Abstract: The use of enzymes is a concrete fact in broiler feeding. The global economic situation has been undergoing major changes, especially in the cost of agricultural commodities such as corn and... ... Repository: BDPA Publication year: 2024
Quantitative trait loci with sex-specific effects for internal organs weights and hematocrit value in a broiler-layer cross. Abstract Rapid growth in broilers is associated with susceptibility to metabolic disorders such as pulmonary hypertension syndrome (ascites) and sudden death. This study describes a genome search for... ... Repository: BDPA Publication year: 2015

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