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Severity of melon powdery mildew as a function of increasing temperature and carbon dioxide concentration. Author(s): ANGELOTTI, F.; RIBEIRO JUNIOR, P. M. The increase of CO2 and temperature may affect the progress of plant diseases. In this sense, the objective of this study was to evaluate the impact of increased carbon dioxide concentrations and temp... ... Repository: BDPA Publication year: 2019
Fiber fractions, multielemental and isotopic composition of a tropical C4 grass grown under elevated atmospheric carbon dioxide. Author(s): ABDALLA FILHO, A. L.; COSTA JUNIOR, G. T.; LIMA, P. de M. T.; SOLTANGHEISI, A.; ABDALLA, A. L.; GHINI, R.; PICCOLO, M. de C. Abstract: Brazil has the largest commercial herd of ruminants with approximately 211 million head, representing 15% of world?s beef production, in an area of 170 million hectares of grasslands, mostly... ... Repository: BDPA Publication year: 2019
Technologies for carbon dioxide capture: a review applied to energy sectors. Author(s): VAZ JUNIOR, S. Carbon dioxide (CO2) is a gas generated by both natural and man-made sources, such as the burning of fossil fuels for power generation and from agriculture. Currently, it is seen as the main contribut... ... Repository: BDPA Publication year: 2022
Carbon dioxide emissions in agricultural systems in the Brazilian savanna. Author(s): SOUZA, J. P. de; BORTOLON, E. S. O.; BORTOLON, L.; CAMARGO, F. P. de; CONCEIÇÃO, W. S. S.; LIMA, A. de O.; VEZZANI, F. M. The objectives of this work were to evaluate the CO2 emission potential of an Oxisol under integrated crop-livestock and no-tillage systems in the Brasilian Savanna; and to analyze the impact of soil... ... Repository: BDPA Publication year: 2019
Methane and carbon dioxide emissions variability and repeatability from cross breed cattle fed maize silage diets in Brazil. Author(s): ZIMMERMAN, S.; BERNDT, A.; SAKAMOTO, L. S.; FERRARI, F. B.; MEO FILHO, P. de; BOAS, D. F. V.; TULLIO, R. R.; ZIMMERMAN, P. Repository: BDPA Publication year: 2016
Infection by Xanthomonas campestris pv.viticola under temperature increase and carbon dioxide concentrations. Author(s): CONCEIÇÃO, J. L. A.; ANGELOTTI, F.; PEIXOTO, A. R.; GHINI, R. The experiments were carried out under controlled conditions to evaluate the impact of increased temperature and concentration of carbon dioxide on infection of Xanthomonas campestris pv viticola, the... ... Repository: BDPA Publication year: 2017
Cowpea development under different temperatures and carbon dioxide concentrations. Author(s): ANGELOTTI, F.; BARBOSA, L. G.; BARROS, J. R. A.; SANTOS, C. A. F. The increase of CO2 concentrations and temperatures may affect the plant development and production. This study aimed to evaluate the impact of the increased temperature and carbon dioxide concentrati... ... Repository: BDPA Publication year: 2020
Biomass production, elemental and fibre composition of Brachiaria produced under free air carbon dioxide enrichment conditions. Author(s): ABDALLA, A. L.; GHINI, R.; NATEL, A. S.; FAGUNDES, G. M.; ABDALLA, A. L.; LOUVANDINI, H; TORRE NETO, A. Repository: BDPA Publication year: 2013
Carbon dioxide enrichment effects on the decomposition of sugarcane residues. Author(s): RAMOS, N. P.; VIDAL, T. A.; RAMOS, R.; ROSSETTO, R.; NECHET, K. de L. Abstract: The aim of this study was to determine the decomposition dynamics of sugarcane residue under conditions of enriched atmospheric CO2 concentration using a FACE facility (Free-Air Carbon Dioxi... ... Repository: BDPA Publication year: 2016
Effect of elevated atmospheric carbon dioxide concentration on rice blast in open-top chambers in Brazil. Author(s): GHINI, R.; BETTIOL, W. Repository: BDPA Publication year: 2008

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