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Author(s): LOBO, I. K. C.; HANADA, R. E.; SOUSA, N. R.; GASPAROTTO, L.; SOUZA Jr. M. T.; KEMA, G. H. J.; SILVA, G. F. da Genomic data has created a growing demand for tools and methodologies for studying the genes function, which can be realized through loss of function experiments (gene knockout) or by RNA silencing (k... ... |
Author(s): SANTOS, E. C. M.; QUEIRÓZ, C. A.; FERNANDES, C. D.; MALLMANN, G.; VERZIGNASSI, J. R.; QUETEZ, F. A. Objetivando-se avaliar o efeito de princípios ativos e doses de fungicidas e inseticidas no tratamento de sementes visando-se o estabelecimento de plântulas de Brachiaria brizantha cv. Piatã, realizou... ... |
Author(s): MALLMANN, G.; FERNANDES, C. D.; VERZIGNASSI, J. R.; QUEIRÓZ, C. A.; BATISTA, M. V.; GARCIA, G. A. Objetivou-se avaliar, ao longo do armazenamento, as qualidades sanitária e fisiológica de sementes de Brachiaria brizantha cv. Piatã tratadas com ácido sulfúrico (AS). O delineamento experimental foi... ... |
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Author(s): LOBO JUNIOR, M.; MARTINS, I.; MELLO, S. C. M. Biological control of seed-borne pathogens has shown to enhance germination and physiological quality of seeds. The objectives of this study were to evaluate the in vitro antagonistic effect of five T... ... |
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Biocontrol of seed pathogens and growth promotion of common bean seedlings by Trichoderma harzianum. Author(s): CARVALHO, D. D. C.; MELLO, S. C. M. de; LOBO JUNIOR, M.; GERALDINE, A. M. The objective of this work was to evaluate isolates of Trichoderma harzianum regarding biocontrol of common bean seed‑borne pathogens, plant growth promotion, and rhizosphere competence. Five is... ... |
Author(s): HENNING, A. A.; HENNING, F. A.; FRANÇA-NETO, J. de B.; KRZYZANOWSKI, F. C. ABSTRACT: The objective was to assess the early treatment effect of soybean seeds and pre-sowing with different combinations of chemicals on the establishment of plants and crop yield performance. The... ... |
Author(s): SANTOS, A. B. dos; GONDIM, T. M. de S.; FERNANDES JUNIOR, P. I.; LIMA, L. M. de Seed treatment with fungicides is an important practice for the control of phytopathogens in peanut crops. However, these products can harm rhizobacteria (Bradyrhizobium) and inhibit processes such as... ... |
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