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Author(s): BERNDT, A.; TOMKINS, N. W. The growing global demand for food of animal origin will be the incentive for countries such as Australia and Brazil to increase their beef production and international exports. This increased supply... ... |
Author(s): GOMES, R. C.; BERNDT, A.; ALMEIDA, R. G.; MACEDO, M. C. M.; MARTINS, M. W. F.; SAKAMOTO, L. S.; VILAS BOAS, D. F. Brazilian beef cattle production is primarily based in grazing systems which in general present low productivity as a result of extensive monoculture pastures. Integrated systems come up as alternativ... ... |
Author(s): RUEDA, B. L.; McROBERTS, K. C.; BLAKE, R. W.; NICHOLSON, C. F.; VALENTIM, J. F.; FERNANDES, E. C. M. Low-input cultivated pastures to feed cattle have dominated land use after forest clearing for decades in the western Brazilian Amazon. This study was undertaken to help understand the inherent nutrie... ... |
Author(s): DEMARCHI, J. J. A. de A.; MANELLA, M. Q.; PRIMAVESI, O. M. A. S. P. R.; FRIGHETTO, R. T. S.; ROMERO, L. A.; BERNDT, A.; LIMA, M. A. de Abstract: The objective of this study was to evaluate the effect of seasons under a tropical climate on forage quality, aswell the effect of an Urochloa brizantha cv. Marandu grazing system on enteric... ... |
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Author(s): DIFANTE, G. dos; EUCLIDES, V. P. B.; NASCIMENTO JÚNIOR, D. do; SILVA, S. C. da; TORRES JÚNIOR, R. A. de A.; SARMENTO, D. O. de L. ABSTRACT - The objective of this experiment was to evaluate the ingestive behaviour, herbage intake and grazing efficiency of beef cattle steers grazing on Panicum maximum Jacq. cv. Tanzania subjected... ... |
Author(s): DEFALQUE, G. A.; SANTOS, R.; YOSHIMURA, V. L.; ALVES, F. V.
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Author(s): PEREIRA, D. H.; ANJOS, E. dos; GALATTO, A.; ROECKER, A. N.; PRADO, T. A.; PEDREIRA, B. C. e The inclusion of high doses of concentrate in the diet of cattle promotes changes in metabolic activity, as well as in the organs. However, this high activity can lead to hepatic alterations, due to t... ... |
Author(s): CANESIN, R. C.; BERCHIELLI, T. T.; MESSANA, J. D.; BALDI, F.; PIRES, A. V.; FRIGHETTO, R. T. S.; FIORENTINI, G.; REIS, R. A. Abstract: The objective of this study was to evaluate the characteristics of ruminal fermentation and enteric methane production in beef cattle subjected to different supplementation frequencies while... ... |
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