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Food can be contaminated by physical, chemical, biological, and radiological hazards. Industry and regulatory agencies have developed the Food Safety Management System, based on the principles of Haza... ...

Repository: BDPA     Publication year: 2025

The infection process of Colletotrichum gloeosporioides was examined by light microscopy on two cowpea genotypes, BR 3 Tracuateua and TE 97-411. In the susceptible genotype BR 3 Tracuateua, the pathog... ...

Repository: BDPA     Publication year: 2007

In this work were avaluated the effects of pasture rest periods on forage accumulation, chemical composition and morphogenic and structural characteristics of Megathyrsus maximus cv. Tamani in the Ror... ...

Repository: BDPA     Publication year: 2020

Cattle tick, Rhipicephalus (Boophilus) microplus, and tick borne diseases are a major limitation on European breeds production in subtropical regions.

Repository: BDPA     Publication year: 2012

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