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Author(s): BARIZON, R. R. M.; KUMMROW, F.; ALBUQUERQUE, A.; ASSALIN, M. R.; ROSA, M. A. The use of sulfluramid as an insecticide in Brazil poses environmental risks as it mayconvert into the persistent and toxic perfluorooctanesulfonic acid (PFOS), a chemical listed inAnnex B of the Stoc... ... |
Author(s): BUENO, C. de C.; JESUS, K. R. E. de Resumo: A Nanotecnologia está baseada na crescente capacidade da tecnologia moderna em manipular átomos e partículas na nanoescala para criar novos materiais e desenvolver novos produtos e processos.... ... |
Author(s): SIMÕES, B. F.; MAZUR, N.; CORREIA, M. E. F.; NIEMEYER, J. C.; MATOS, T. de S. The process of identifying a contaminated area involves a preliminary assessment consisting of chemical analysis and comparison with guideline values. In Brazil, these values are included in the CONAM... ... |
Author(s): JONSSON, C. M.; MOURA, M. A. M. de; FERRACINI, V. L.; PARAIBA, L. C.; ASSALIN, M. R.; QUEIROZ, S. C. do N. de The practice of intensive herbicide use in the sugarcane industry has a high risk of compromising the quality of the water and the organisms that live there due to losses through runoff, leaching and... ... |
Author(s): ANDOW, D. A.; BIRCH, A. N. E.; DUSI, A. N.; FONTES, E. M. G.; HILBECK, A.; LANG, A.; LÖVEI, G. L.; PIRES, C. S. S.; SUJII, E. R.; UNDERWOOD, E.; WHEATLEY, R. E.
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Author(s): MALDONADE, I. R.; GINANI, V. C.; RIQUETTE, R. F. R.; GURGEL-GONÇALVES, R.; MENDES, V. S.; MACHADO, E. R. The objective of this study was to evaluate the microbiological and parasitological contamination of fresh RTE vegetables produced in agroindustries in the Federal District of Brazil (FD), and to corr... ... |
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Author(s): CAPALBO, D. M. F.; ABRAHÃO, O. S.; MODENA, N.; VICIEN, C. E. The International Life Science Institute (ILSI) is structured, in all countries where it operates, in Scientific Committees, among which Biotechnology. The ILSI Biotechnology Committees of Argentina a... ... |
Author(s): LIMA, M. A. P.; PIRES, C. S. S.; GUEDES, R. N. C.; NAKASU, E. Y. T.; LARA, M. S.; FONTES, E. M. G.; SUJII, E. R.; DIAS, S. C.; CAMPOS, L. A. O.
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Author(s): ANDOW, D. A.; LOVEI, G. L.; ARPAIA, S.; WILSON, L.; FONTES, E. M. G.; HILBECK, A.; LANG, A.; TUAT, N. V.; PIRES, C. S. S.; SUJII, E. R.; ZWAHLEN, C.; BIRCH, A. N. E.; CAPALBO, D. M. F.; PRESCOTT, K.; OMOTO, C.; ZEILINGER, A. R. The environmental risks associated with genetically-engineered (GE) organisms have been controversial, and so have the models for the assessment of these risks. We propose an ecologically-based enviro... ... |
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