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Author(s): GREENSTREET, L.; FAN, J.; PACHECO, F. S.; BAI, Y.; UMMUS, M. E.; DORIA, C.; BARROS, N. O.; FORSBERG, B. R.; XU, X.; FLECKER, A.; GOMES, C. Aquaculture is growing rapidly in the Amazon basin and detailed spatial information is needed to understand the trade-offs between food production, economic development, and environmental impacts. Lar... ... |
Author(s): DIAZ, M. G. B. D.; SANTOS, T. T. RESUMO - A compreensão de cenas tridimensionais na agricultura é de interesse estratégico para a atividade, pois abre caminho para automatizar análises e processos produtivos no campo. Na última décad... ... |
Author(s): PEREIRA, M. G.; VALLADARES, G. S.; ANJOS, L. H. C.; EBELING, A. G.; BENITES, V. de M.
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Author(s): HIDALGO CHÁVEZ, D. W.; SILVA, F. L. C. DA; PINTO, R. V.; CARVALHO, C. W. P. de; FREITAS-SILVA, O. This article describes simple methods to group images including principal component analysis (PCA) and hierarchical clustering of principal components (HCPC). Images of expanded and low expanded extru... ... |
Author(s): BERTIOLI, S. C. de M. L.; GODOY, I. J.; SANTOS, J. F.; DOYLE, J. J.; GUIMARAES, P. M.; ABERNATHY, B. L.; JACKSON, S. A.; MORETZSOHN, M. de C.; BERTIOLI, D. J.
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Author(s): PINTO, F.; DEGENHARDT-GOLDBACH, J.; QUOIRIN, M. G. G.
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Author(s): OLIVEIRA, R. P. de; WHELAN, B.; MCBRATNEY, A. Multi-source and -temporal data integration is expected to support the delineation of within-field management zones that may better conform to unique combinations of crop yield variations. This work a... ... |
Author(s): SOUZA, F. V. D.; CANTO, A. M. M. E.; SOUZA, A. da S.; COSTA, M. A. P. de C. This work aimed to evaluate the influence of naphthaleneacetic acid (NAA) and gibberellic acid (GA3) plant regulators in in vitro etiolation and subsequent regeneration of the PE x SC-60 pineapple hyb... ... |
Author(s): LEAL-BERTIOLI, S.; SHIRASAWA, K.; ABERNATHY, B.; MORETZSOHN, M.; CHAVARRO, C.; CLEVENGER, J.; OZIAS-AKINS, P.; JACKSON, S.; BERTIOLI, D.
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Author(s): SANO, E. E.; ROSA, R.; BRITO, J. L. S.; FERREIRA, L. G. O objetivo deste trabalho foi mapear o uso da terra do Bioma Cerrado na escala de 1:250.000. As seguintes classes de uso da terra foram consideradas: culturas agrícolas, pastagens cultivadas, reflores... ... |
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