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 Author(s): TONIETTO, J.; RUIZ, V. S.; MONTES, C.; ULLARTE. E. M.; BRUNO, L. A.; CLÍMACO, P.; ACEVEDO, Y. P.; VALENZUELA-SOLANO, C.; SAKODA, B. H.; CARBONNEAU, A. Thewine production is an important activity in many Ibero-American countries. The wine producer regions of these countriesconfigure a large use of different c1imate types and viticultural climates. ln... ... |
 Author(s): TONIETTO, J.; SOTÉS RUIZ, V.; MONTES, C.; MARTÍN ULIARTE, E.; ANTELO BRUNO, L.; CLÍMACO, P.; PÉREZ ACEVEDO, Y.; VALENZUELA-SOLANO, C.; HATTA SAKODA, B.; CARBONNEAU, A. The wine production is an important activity in many Ibero-American countries. The wine producer regions of these countries configure a large use of different climate types and viticultural climates.... ... |
 Author(s): TONIETTO, J.; SOTEZ RUIZ, V.; ALMOROX, J.; MONTES, C.; MARTÍN ULIARTE, E.; ANTELO BRUNO, L.; CLÍMACO, P.; PÉREZ ACEVEDO, Y.; VALENZUELA-SOLANO, C.; HATTA SAKODA, B.; CARBONNEAU, A. A produção de vinhos constitui-se numa importante atividade sócio-econômica em diversos países Ibero-Americanos. As regiões vitivinícolas nestes países localizam-se em diversos tipos de clima. |
 Author(s): BRUNETTI, H. B.; CAVALCANTI, P. P.; DIAS, C. T. S.; PEZZOPANE, J. R. M.; SANTOS, P. M. This study aimed to characterize Brachiaria brizantha cv. Marandu seasonal production (seasonality) and its variation (climate risk) yearlong throughout Brazil. Data from weather stations in Brazil (1... ... |
 Author(s): SINGH, J.; SCHÄDLER, M.; DEMETRIO, W.; BROWN, G. G.; EISENHAUER, N. Climate change can have a plethora of effects on organisms above and below the ground in terrestrial ecosystems. Given the tremendous biodiversity in the soil and the many ecosystem functions governed... ... |
 Author(s): HAMADA, E.; MAIA, A. de H. N.; GHINI, R.; THOMAZ, M. C.; GONÇALVES, R. R. V.; LANA, J. T. de O.; ALMEIDA, E. G. de Global climatic models (GCM) are considered the best tool to project climate change scenarios, despite their uncertainties. Projections for each region are different and vary among seasons. The aim of... ... |
 Author(s): LA ROVERE, E. L.; AVZARADEL, A. C.; MONTEIRO, J. M. G. In this study we discuss the potential of integrated adaptation and mitigation strategies to addess problems arising from climate change. This ‘Ad-Mit’ or ‘Mit-Ad’ approach is illustrated through the... ... |
 Author(s): FERRAO, M. A. G.; FONSECA, A. F. A. da; VOLPI, P. S.; SOUZA, L. C. de; COMÉRIO, M.; VERDIN FILHO, A. C.; RIVA-SOUZA, E. M.; MUNOZ, P. R.; FERRÃO, R. G.; FERRÃO, L. F. V. Coffee is a universal beverage that drives a multi-industry market on a global basis. Today, the sustainability of coffee production is threatened by accelerated climate changes. In this work, we prop... ... |
 Author(s): CARNEIRO, F. de A.; MARRACCINI, P.; SILVA JUNIOR, O. B. da; GRATTAPAGLIA, D.; ANDRADE, A. C. World coffee production is higly affected by climate changes due to the occurrence of severe droughts and high temperatures resulting in low flow er viability, fruit development and yield. Faster bree... ... |
 Author(s): KIWUKA, C.; GOUDSMIT, E.; TOURNEBIZE, R.; AQUINO, S. O. de; DOUMA, J. C.; BELLANGER, L.; CROUZILLAT, D.; STOFFELEN, P.; SUMIRAT, U.; LEGNATÉ, H.; MARRACCINI, P.; KOCHKO, A. de; ANDRADE, A. C.; MULUMBA, J. W.; MUSOLI, P.; ANTEN, N. P. R.; PONCET, V. Wild genetic resources and their ability to adapt to environmental change are critically important in light of the projected climate change, while constituting the foundation of agricultural sustainab... ... |
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