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Author(s): CARPENTIERI-PIPOLO, V.

The standard phenotype of R gene is black hilum on black seed. The genetic control of several soybean (Glycine max L. Merr.) natural variants has not been studied. The genetic type T16 is the only occ... ...

Repository: BDPA     Publication year: 2020

Author(s): CARPENTIERI-PIPOLO, V.

The standard phenotype of R gene is black hilum on black seed. The genetic control of several soybean (Glycine max L. Merr.) natural variants has not been studied. The genetic type T16 is the only occ... ...

Repository: BDPA     Publication year: 2021

Author(s): GIROTO, A. S.; VALLE, S. F.; GUIMARÃES, G. G. F.; OHREM, B.; BRESOLIN, J. D.; LÜCKE, A.; WISSEL, H.; HUNGRIA, M.; RIBEIRO, C.; MATTOSO, L. H. C.; JABLONOWSKI, N. D.

ABSTRACT The microbial inoculation of legumes such as soybeans is crucial for thriving plant growth due to symbiotic nitrogen (N) fixation and biological plant N fertilization. Soybean requires microb... ...

Repository: BDPA     Publication year: 2024

Author(s): AZEREDO, H. M. C. de; BRITTO, D. de; ASSIS, O. B. G.

Repository: BDPA     Publication year: 2011

Author(s): SILVEIRA, M. F. da; COMETTANT-RABANAL, R.; SOARES, A. G.; FREITAS-SILVA, O.; CABRAL, L. M. C.

Strawberry is a small fruit considered one of the most appreciated berries by the Brazilian population, for its pleasant flavour and source of vitamin C. However, it is a highly perishable fruit due t... ...

Repository: BDPA     Publication year: 2019

Author(s): OLIVEIRA FILHO, J. G.; SILVA, G. C.; OLDONI, F. C. A.; MIRANDA, M.; FLORENCIO, C.; OLIVEIRA, R. M. D. de; GOMES, M. P.; FERREIRA, M. D.

Papaya is a fruit of great importance worldwide. However, significant losses during postharvest have been reported, which can be minimized by applying lipid nanoemulsions as edible coatings associated... ...

Repository: BDPA     Publication year: 2022

Author(s): GARCIA, L. C.; PEREIRA, L. M.; SARANTÓPOULOS, C. I. G. de L.; HUBINGER, M. D.

Strawberry is a very sensitive fruit and presents a short post-harvest shelf-life. Among the factors responsible for strawberries’ quality loss are high metabolic activities and mold decay. To increas... ...

Repository: BDPA     Publication year: 2012

Author(s): GIROTO, A. S.; VALLE, S. F.; BORGES, R.; COLNAGO, L. A.; RIBEIRO, T. S.; JABLONOWSKI N. D.; RIBEIRO, C.; MATTOSO, L. H. C.

Abstract: A detailed structural investigation of a promising bio-based polymer, polyglycerol citrate polyester, obtained by the bulk polycondensation of glycerol (Gly) against citric acid (Cit) under... ...

Repository: BDPA     Publication year: 2023

Author(s): ALMEIDA, R. E. M. de; FAVARIN, J. L.; OLIVEIRA, F. B.; PIEROZAN JUNIOR, C.; OLIVEIRA, S. M. de; LAGO, B. C.; TEZOTTO, T.; OTTO, R.; TRIVELIN, P. C. O.

Polymer coated urea (PCU) have the potential to increase nitrogen (N) use efficiency (NUE) by the release of N following crop demand while reducing losses by volatilization, leaching and denitrificati... ...

Repository: BDPA     Publication year: 2019

Author(s): CARVALHO, M. da C. S.; NASCENTE, A. S.; TEIXEIRA, P. C.

Urea is the most used N fertilizer for upland rice, however, a great percentage of N loss can occur with the use of this fertilizer. The use of products that provide reduction of N loss for urea ferti... ...

Repository: BDPA     Publication year: 2016

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